Driven and disciplined professional with a background in the United States Marine Corps, specializing in survivability operations and materials management. Excelled in high-pressure environments, enhancing team efficiency and customer satisfaction at Burgerville through a strong work ethic and exceptional customer service. Demonstrated leadership and teamwork, significantly improving unit proficiency and operational safety.
Work History
Professional Development
3 Years 9 Months
11.2022 - Current
Pursuing college in Accounting
Combat Engineer
4 Years
United States Marine Corps | 10.2018 - 10.2022
Placed explosives and performed mine-sweeping activities on land.
Increased unit proficiency by leading rigorous training exercises in demolitions, mine warfare, and obstacle construction.
Upheld core values of honor, courage, commitment throughout service demonstrating dedication to both individual growth and collective success.
Developed teamwork and leadership skills by completing rigorous Marine Corps basic training.
Located mines through both visual means and the use of mine detectors, neutralizing all enemy threats and booby traps.
Performed quality control by creating rosters, spreadsheets, and other documentation to identify company inventory.
Improved communication skills with fellow Marines while working towards common goals during missions.
Laborer
2 Months
Pacific Coast Producers | 07.2018 - 09.2018
Understood and followed verbal and written instructions to complete work correctly.
Worked alongside team to accomplish work goals according to schedule.
Loaded, unloaded, and moved material to and from storage and production areas.
Maintained organized and clean work areas at all times on job sites.
Enhanced packing efficiency by implementing a streamlined process for sorting and organizing cherries.
Regularly calibrated weighing scales, ensuring accurate measurements for consistent cherry quantities in each package.
Fast Food Crew Member
2 Years 4 Months
Burgerville | 04.2016 - 08.2018
Demonstrated exceptional multitasking abilities while handling multiple orders simultaneously under high-pressure situations.
Ensured food quality and safety through strict adherence to company guidelines and sanitation protocols.
Collaborated with team members to complete tasks quickly during peak hours, minimizing wait times for customers.
Maintained a clean dining area for guests, ensuring a positive experience with every visit.
Improved customer satisfaction by providing efficient and friendly service in a fast-paced environment.
Worked front counter, drive-thru, and other areas.
Managed cash register transactions accurately, ensuring proper handling of cash and credit card payments.
Education
Accounting AAS Degree - Accounting
Columbia Gorge Community College | The Dalles, OR | 06.2025
Professional Development at Federation of black Canadians-career readiness accelerateProfessional Development at Federation of black Canadians-career readiness accelerate