Vaitnoa Aga

• Operated cutting and processing equipment to prepare fish for canning.
• Ensured compliance with safety and quality standards during production processes.
• Assisted in packaging finished products for distribution and storage.
• Monitored inventory levels of raw materials and reported shortages to management.
• Conducted routine maintenance on processing machinery to ensure operational reliability.
• Implemented process improvements that enhanced product quality and reduced waste.
• Adapted quickly to various roles within the processing facility based on staffing needs or changes in production demands.
• Operated freezer systems for fish freezing to prevent bacteria growth and prepare for shipments via truck, plane or boat.

1 year contract

• Assisted in receiving and unpacking merchandise, maintaining inventory accuracy.
• Organized stock shelves to optimize product visibility and accessibility.
• Collaborated with team members to ensure timely replenishment of sales floor displays.
• Executed store layout changes based on inventory flow and seasonal promotions.
• Implemented safety protocols during stocking procedures to minimize accidents.
• Enhanced store organization by accurately stocking shelves and maintaining inventory control.
• Performed inventory control, such as counting, and stocking merchandise.
• Maintained effective team member communication.