Valeria Vega Garcia
Vallejo,CA
Summary
Dedicated professional with experience in housekeeping and field operations. Known for teamwork, safety protocols, and initiative-taking. Committed to maintaining high cleanliness standards and optimizing workflow to enhance overall guest experiences.
Professional hospitality worker with strong attention to cleanliness, efficiency, and guest satisfaction. Highly reliable team player known for flexibility and adaptability to changing needs. Skilled in maintaining high standards of hygiene and organization. Focused on delivering outstanding results and ensuring welcoming environment.
Overview
14
14
years of professional experience
Work History
Room Attendant
Stanly Ranch Auberge Collection
Napa, CA
06.2024 - 12.2025
- Clean and maintain guest rooms to ensure high standards of cleanliness and presentation.
- Inspect rooms and common areas for maintenance needs, reporting issues promptly.
- Manage inventory of cleaning supplies, ensuring stock levels meet operational needs.
- Provide exceptional customer service, addressing guest inquiries and requests efficiently.
- Collaborate with housekeeping team to optimize workflow and enhance productivity.
- Adhere to safety protocols while utilizing various cleaning tools and equipment effectively.
- Used chemicals by following safety protocols and procedures to avoid burns and injuries.
- Reduced guest complaints by maintaining a high standard of cleanliness in all assigned rooms.
- Engaged with guests on room requirements and amenities to promote overall satisfaction.
Field Worker
Bay View Vineyards
Napa, CA
03.2012 - 08.2019
- Operated vineyard equipment to support daily field operations and maintain productivity.
- Assisted in planting, pruning, and harvesting grapes with attention to detail and efficiency.
- Trained new team members on best practices for vineyard management and safety protocols.
- Enhanced team collaboration through clear communication and mutual support during field tasks.
- Maintained high levels of physical fitness required for demanding fieldwork activities such as extended hikes or heavy lifting.
- Demonstrated adaptability by adjusting quickly to changing weather conditions or unexpected obstacles encountered during fieldwork operations.
Debone Line Worker
Philgrim's
Broadway, VA
03.2012 - 11.2013
- Operated deboning machinery to ensure efficient processing of poultry products.
- Inspected meat quality for adherence to safety and hygiene standards.
- Trained new employees on deboning techniques and safety protocols.
- Collaborated with team members to streamline production workflows.
- Ensured compliance with food safety regulations through strict adherence to sanitation protocols during all stages of meat processing.
- Exceeded daily production quotas consistently while maintaining a focus on quality control throughout the deboning process.
- Strengthened workplace relationships by actively participating in team-building activities and supporting fellow debone line workers in their respective tasks when needed.
Education
English As A Second Language - English Education
Napa Valley Adult Education
American Canyon, CAGED -
Bachillerato
Guanajuato Mx06-2011
Skills
- Teamwork
- Housekeeping knowledge
- Cleaning techniques
- Safety awareness
- Safety procedures
- Stress tolerance
- Work prioritization
- Initiative-taking
- Guest relations
- Lost and found procedures
Timeline
Room Attendant
Stanly Ranch Auberge Collection
06.2024 - 12.2025
Field Worker
Bay View Vineyards
03.2012 - 08.2019
Debone Line Worker
Philgrim's
03.2012 - 11.2013
English As A Second Language - English Education
Napa Valley Adult Education
GED -
Bachillerato