Valerie Coleman

Rosina Foods

10.1998 - Current

Participated in cross-functional team meetings, providing valuable insights on quality concerns and potential solutions.
Assisted in reducing production downtime by promptly communicating inspection results to the production team.
Identified areas for improvement in existing processes through regular audits, leading to increased productivity rates over time.
Provided constructive feedback on employee performance during inspections as part of ongoing training initiatives.
Ensured compliance with industry standards, regulations, and customer requirements through meticulous inspections and documentation.
Enhanced product quality by conducting thorough inspections and identifying defects for corrective actions.
Trained new inspectors on proper techniques and procedures, fostering a knowledgeable workforce committed to quality control.
Followed standard operating procedures for inspections and tests.
Demonstrated adaptability by quickly learning how to inspect a variety of products on different lines within the facility, ensuring seamless transitions between tasks when required.
Updated quality control records and reports.
Investigated customer complaints to take necessary corrective actions.
Provided feedback to production team regarding product quality.
Monitored product quality at all stages of production process.