Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
5
5
years of professional experience
Work History
CRATING TECHNICIAN
MCS Crating
Dallas, TX
04.2023 - Current
Crated Valuables using power and air tools
Used measuring instruments to make crate to exact size needed
Assembled various items including(Workout equipment, Outdoor equipment, Furniture.)
Staged loaded pallets with hand truck for fork truck pick-up.
Arranged items on pallets according to size and weight.
Operated pallet jacks and forklifts to load and unload supplies and materials.
Completed variety of physical labor tasks.
Cleaned work area after job completion ensuring all debris is properly disposed of.
Lifted objects weighing up to 50 pounds without assistance when necessary.
Worked productively as lead or helping team member to drive customer satisfaction.
Inspected finished product for quality assurance purposes prior to shipment.
TEAM MEMBER
Chipotle
Highland Village, TX
08.2022 - 04.2023
Assisted new employees during training sessions
Trained new team members on company policies and procedures
Sorted, labeled, and dated merchandise to prevent expirations and product losses
Gained valuable experience in a fast-paced environment by quickly learning new processes, procedures, and systems
Communicated effectively with customers, supervisors, and team members
Performed opening and closing duties, including store cleaning and restocking
Arrived on time for shifts and adhered to company dress code guidelines
Provided excellent customer service through solving problems and answering questions.
CABINET MAKER
JEH Construction
Dallas, TX
09.2021 - 08.2022
Read, interpreted and understood technical orders and blueprints to complete work
Assembled parts into complete units according to blueprints or shop drawings
Developed advanced skills in the use of power tools and hand tools for cabinet making
Collaborated effectively with other team members to ensure timely completion of projects
Utilized various materials such as hardwood plywood, MDF board, particleboard and veneers to build cabinets
Visited project locations to assist in delivery, installation, or repair of cabinetry
Set up and operated variety of woodworking machines to surface, cut and shape lumber.
Finished cabinets by sanding, staining and installing.
Worked at customer locations to replace existing or install new cabinets for residential or commercial use.
Removed existing cabinetry and countertops prior to new installation.
Kept worksites organized, clean and free of safety hazards.
Took accurate measurements to calculate size and amount of materials needed for project completion.
Attached mounting hardware such as brackets or cleats securely into studs of walls.
Adhered to safety protocols while on the job site at all times.
Cleaned up work area once finished with project.
Consistently constructed square and level projects.
Repaired damaged cabinetry by replacing hinges, drawer slides, door handles.
Dishwasher
Yellow Rose Steakhouse
Flower Mound, TX
04.2019 - 03.2021
Assisted in preparing salads and desserts when requested by chefs or supervisors.
Cleaned food preparation areas such as countertops, cupboards, appliances exteriors, walls floors and sinks.
Inspected all returned dishes for cleanliness before restocking them on shelves.
Cleared trash and washed work area tables, walls, refrigerator equipment, cooking equipment and floors to keep sanitized kitchen.
Loaded dirty dishes into the dishwasher racks and unloaded clean dishes from the washer onto carts or shelves.
Assisted chef with food measurements, preparation and storage when necessary.
Backed up kitchen team members during heavy work periods to maximize team coverage.
Disposed of glassware that had been broken or chipped according to safety procedures.
Swept and mopped floors in the kitchen area at regular intervals throughout shift.
Adhered to sanitary regulations to prevent contamination with food products.
Ensured that workstations were kept neat and tidy throughout the shift.
Removed garbage and trash to designated disposal areas in accordance with health regulations.
Used pressurized faucet sprayer effectively to wash large quantities of dishes.
Observed safety regulations and used protective gear to clean knives and other sharp kitchen supplies.
Studied methods of coworkers, successfully learning kitchen and food service skills.
Unloaded deliveries from vendors ensuring that all items were accounted for.
Removed built-up waste and potential contaminants from waste receptacles, machinery and cooking equipment.
Washed and sanitized sinks, trashcans and surfaces to remove excess food waste.