VANESSA PRECIADO
Beaumont,CA
Summary
Hardworking Bartender with experience in large-scale casual dining establishments. Committed to upholding highest standards of customer service and safe food handling practices. Well-versed mixologist with diverse menu of memorized drink recipes.
Overview
8
8
years of professional experience
Work History
Bartender
San Manuel Casino-Yaamava/ Rock N Brews
08.2023 - Current
- Served high customer volumes during special events, concert nights, and weekends.
- Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
- Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
- Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalty.
- Facilitated smooth workflow, coordinating with kitchen and floor staff to expedite orders.
Bartender
Shikis Sushi Restaurant
05.2020 - Current
- Served high customer volumes during special events, nights, and weekends.
- Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalty.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Kept bar presentable and well-stocked to meet customer needs.
- Regularly cleaned and sanitized bar area, beer lockers, refrigeration and storage areas.
- Verified drinking age requirements of customers by carefully reviewing photo identification.
- Kept bar stocked with liquors, juices and garnishes for drinks.
- Prepared garnishes by evenly slicing and pitting fruits.
- Managed bar inventory, restocked supplies and placed orders for spirits, beer, wines, and mixers.
- Handled simultaneous customer, team, and business needs while avoiding unnecessary delays or errors.
- Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
- Communicated with kitchen staff clearly and accurately to deliver meals within desired timeframes.
- Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.
- Processed orders and sent to kitchen employees for preparation.
Private Bartender
Ice Breaker Bartending
07.2016 - Current
- Served high customer volumes during special events, nights, and weekends.
- Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalty.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Kept bar presentable and well-stocked to meet customer needs.
- Verified drinking age requirements of customers by carefully reviewing photo identification.
Education
RBS Certificate -
California Department of Alcoholic Beverage Cnt
09.2023
Bartender License - Mixology And Bartending
Express Bartender
California04.2020
Skills
- Attending Multiple Customers
- Anticipating Guest Needs
- Food Preparation and Safety
- Safe Serving Knowledge
- Reconciling Cash Drawers
- Ordering Bar Supplies
- Responsible Alcohol Service
- Guest Satisfaction
- Classic Cocktails
- Custom Drink Preparation
- Customer Service
Timeline
Bartender
San Manuel Casino-Yaamava/ Rock N Brews
08.2023 - Current
Bartender
Shikis Sushi Restaurant
05.2020 - Current
Private Bartender
Ice Breaker Bartending
07.2016 - Current
RBS Certificate -
California Department of Alcoholic Beverage Cnt
Bartender License - Mixology And Bartending
Express Bartender
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