Summary
Overview
Work History
Education
Skills
Timeline
Generic

Vanessa Ann Ubnoski

Old Houston Place,TX

Summary

Resourceful culinary professional known for high productivity and efficiency in task completion. Specialized skills include advanced food preparation techniques, innovative menu development, and effective kitchen management. Excel at teamwork, adaptability, and creative problem-solving to excel in fast-paced kitchen environments.

Overview

8
8
years of professional experience

Work History

Sanitation Worker

Kidz Sproutz
Midland , TX
09.2023 - Current
  • Performed periodic deep cleans of entire facility as needed.
  • Inspected premises for any potential health hazards or safety issues.
  • Followed all safety procedures when handling hazardous materials.
  • Cleaned and sanitized equipment, walls, ceilings and other surfaces.

Food Preparation Worker

Permian Basin Lodging
Midland, Texas
07.2022 - 11.2022
  • Prepared ingredients for cooking including portioning, chopping, and storing food before use.
  • Maintained cleanliness and organization of kitchen equipment and utensils.
  • Responded quickly to any requests from wait staff or management.

Prep Cook

Ranchland Hills Golf Club
Midland, Texas
11.2016 - 05.2020
  • Prepared ingredients for use in cooking, such as washing, peeling, cutting and slicing vegetables.
  • Adhered strictly to safety regulations while handling sharp knives or operating machinery.
  • Organized walk-in coolers and freezers according to established guidelines.
  • Cooked meats, fish, poultry or other foods using various methods such as baking, frying or grilling.
  • Dressed, seasoned and garnished appetizers and salads to prepare for food service.
  • Sliced meats to prepare for cooking and assembly of menu items.
  • Grilled and deep fried various foods from meats to potatoes.
  • Plated finished dishes according to presentation standards set forth by the restaurant.
  • Supported chefs in preparing meals for large groups efficiently and on time.
  • Assisted in setting up and breaking down catering events.
  • Assisted in the preparation of food items following chef's instructions and safety regulations.
  • Transported food and catering equipment to and from event locations.

Education

General Studies

Windham School District
Gatesville, TX
03-2011

Skills

  • Sauce preparation
  • Garnish preparation
  • Ingredient preparation
  • Attention to detail
  • Vegetable prep
  • Cutting and slicing techniques
  • Culinary creativity
  • Plating and presentation
  • Willingness to learn
  • Dependable and reliable

Timeline

Sanitation Worker

Kidz Sproutz
09.2023 - Current

Food Preparation Worker

Permian Basin Lodging
07.2022 - 11.2022

Prep Cook

Ranchland Hills Golf Club
11.2016 - 05.2020

General Studies

Windham School District
Vanessa Ann Ubnoski