Professional with over five years of experience in the culinary industry, excelling in all operational areas of a restaurant, including management. I also have additional experience in caregiving for adults and children, supported by certifications in CPR and first aid for all age groups. Additionally, I have two years of experience in a plant growth laboratory. I am fluent in Spanish and possess an intermediate level of English. My strengths include food preparation, comprehensive caregiving, and adaptability to various work environments.
I am a responsible, empathetic, and detail-oriented individual with a genuine passion for helping others and providing high-quality service. I excel in teamwork, maintain a positive attitude, and am committed to the well-being of those under my care. I am motivated to learn and grow in my professional career, always striving to deliver my best in every task.
I have a diploma for outstanding performance in my job.
Diploma for Outstanding Performance: I received a diploma in recognition of my outstanding performance in my job, highlighting my commitment and skills in the field of agriculture.
Extensive experience providing attentive and compassionate care to both adults and children, ensuring their safety, well-being, and comfort in various settings.
Exceeding Goals: I consistently exceeded berry plant production targets, enhancing efficiency and crop quality.
Leadership Role: I took on a leadership role in organizing and coordinating social events within my work team, demonstrating my ability to foster friendship and teamwork beyond daily tasks.