Summary
Overview
Work History
Education
Skills
References
Timeline
Generic

Veronica Bates

Tucson,AZ

Summary

Hardworking Deli clerk offering dynamic skill set including various food preparation techniques. Brings 34 years of experience to hardworking food service teams. Committed to maintaining clean, efficient kitchens and smooth food prep operations.

Overview

22
22
years of professional experience

Work History

Prep/Cook/Grill Cook

Eurest Dining Services
Tucson, AZ
12.2023 - 04.2024
  • Prepared ingredients for use in cooking, such as washing, peeling, cutting and slicing vegetables.
  • Cleaned and sanitized work areas and equipment to ensure food safety standards.
  • Followed recipes to prepare meals according to customer specifications.
  • Checked freshness of food and ingredients prior to use.
  • Stocked kitchen with necessary supplies, including food items and utensils.
  • Operated grills, ovens and other kitchen equipment as required for meal preparation.
  • Organized walk-in coolers and freezers according to established guidelines.
  • Assisted in serving meals to customers as needed.
  • Cooked meats, fish, poultry or other foods using various methods such as baking, frying or grilling.
  • Adhered strictly to safety regulations while handling sharp knives or operating machinery.
  • Communicated effectively with fellow staff members regarding meal preparations.
  • Discarded spoiled food items immediately following established procedures.
  • Kept the kitchen area clean at all times during shifts.
  • Maintained clean and orderly kitchen by regularly washing dishes, sanitizing surfaces and taking out trash.
  • Prepped vegetables and ingredients by washing, chopping and dicing.
  • Operated grills and steamers to prepare vegetables, potatoes, rice and meats.
  • Grilled and deep fried various foods from meats to potatoes.

Deli Clerk

Sprouts Farmers Market Inc, Grocery
Tucson, AZ
09.2009 - 11.2023
  • Trained new employees on proper handling of food, safety protocols, and customer service techniques.
  • Greeted customers in a friendly and professional manner.
  • Maintained cleanliness of the deli area and equipment.
  • Prepared all food orders according to customer specifications.
  • Stocked shelves with fresh items daily.
  • Rotated product on shelves to ensure freshness.
  • Adhered to health and safety standards while preparing food.
  • Assisted customers with selecting products from the deli case or menu board.
  • Weighed, wrapped, and labeled meats, cheeses, salads, sandwiches. for customers' orders.
  • Assembled and served meals according to specific guest requirements.
  • Answered questions regarding ingredients and preparation techniques to educate customers before placing orders.
  • Welcomed and thanked guests to demonstrate appreciation for patronage.
  • Performed opening and closing duties such as restocking supplies and cleaning work areas at the end of shift.
  • Followed company recipes for preparing foods such as soups, salads, sandwiches.
  • Ensured compliance with all local health department regulations regarding food preparation and storage procedures.

Deli Clerk

Bashas' Markets
Tucson, AZ
02.2002 - 05.2009
  • Greeted customers in a friendly and professional manner.
  • Maintained cleanliness of the deli area and equipment.
  • Prepared all food orders according to customer specifications.
  • Stocked shelves with fresh items daily.
  • Rotated product on shelves to ensure freshness.
  • Adhered to health and safety standards while preparing food.
  • Trained new employees on proper handling of food, safety protocols, and customer service techniques.
  • Weighed, wrapped, and labeled meats, cheeses, salads, sandwiches. for customers' orders.
  • Operated cash register accurately and efficiently for customer transactions.
  • Provided accurate pricing information when requested by customers.
  • Performed opening and closing duties such as restocking supplies and cleaning work areas at the end of shift.
  • Followed company recipes for preparing foods such as soups, salads, sandwiches.
  • Worked collaboratively with other staff members to ensure efficient operation of the store operations during peak hours of business activity.
  • Inspected labels on deli products to verify accuracy of pricing.

Education

High School Diploma -

Cholla Magnet High School
Tucson, AZ
05.1984

Skills

  • Inventory Management
  • Staff Training
  • Employee Supervision
  • Customer Service
  • Food Safety
  • Supply Ordering
  • Production and Time Sequencing
  • Schedule Coordination
  • Critical Thinking
  • Opening and Closing Procedures
  • Inventory Controls
  • Work Schedule Creation
  • Staff Management
  • Team Collaboration
  • Kitchen Organization
  • Stock Rotation
  • Inventory Stocking
  • Knife Skills
  • Temperature Monitoring
  • Food presentation
  • Recipe reading
  • Food Preparation
  • Highly motivated
  • Cleaning and organization
  • Dependable and reliable
  • Active listener
  • Teamwork and Collaboration

References

References available upon request.

Timeline

Prep/Cook/Grill Cook

Eurest Dining Services
12.2023 - 04.2024

Deli Clerk

Sprouts Farmers Market Inc, Grocery
09.2009 - 11.2023

Deli Clerk

Bashas' Markets
02.2002 - 05.2009

High School Diploma -

Cholla Magnet High School

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Veronica Bates