Summary
Overview
Work History
Education
Skills
Timeline
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Veronica Hinojos

Poolville,TX

Summary

Cheerful Child Nutrition Worker offering expertise in food handling and serving. Adept at cooking large qualities of nutritional food and following best practices in health and safety processes. Works cooperatively with other employees. Hands-on experience with kitchen equipment.

Overview

12
12
years of professional experience

Work History

Custodian

Usd 214
Ulysses, KS
04.2019 - Current
  • Adhering strictly to health and safety regulations while performing duties.
  • Maintaining the security of the building by locking doors after hours; ensuring all entrances are closed securely.
  • Sweeping, mopping, and vacuuming floors; cleaning bathrooms, kitchens, and other common areas; emptying trash cans and disposing of waste appropriately.
  • Checked and stocked inventory throughout facility to meet expected demands.
  • Maintained accountability for building keys, master keys and access cards.
  • Serviced, cleaned and restocked restrooms.
  • Polished windows, glass partitions or mirrors using sponges or squeegees.
  • Responding quickly to emergency situations such as flooding or spills in order to minimize damage to property or injury to personnel.

Child Nutrition/School Cafeteria Worker

Usd 214
Ulysses , KS
08.2015 - 04.2019
  • Ensured that all food products were stored at appropriate temperatures.
  • Attended training sessions related to safety procedures or new equipment operation.
  • Maintained cleanliness and sanitation standards in the cafeteria kitchen and dining area.
  • Set up salad bars, beverage stations, condiment areas. prior to meal times.
  • Prepared food items according to recipes and menu specifications.
  • Followed all safety and health regulations when handling food products.

Cook

El Ranchito Restaurant
Ulysses, KS
08.2012 - 08.2015
  • Adhered to food safety standards when storing and preparing foods.
  • Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
  • Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
  • Prepared and served meals by reviewing recipes and combining and cooking ingredients.
  • Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.

Education

High School Diploma -

CBTIS222
Parral, Chihuhua
05-1989

Skills

  • Chemical Handling
  • Time Management
  • Kitchen equipment operations
  • Sanitation Procedures
  • Food Preparation

Timeline

Custodian

Usd 214
04.2019 - Current

Child Nutrition/School Cafeteria Worker

Usd 214
08.2015 - 04.2019

Cook

El Ranchito Restaurant
08.2012 - 08.2015

High School Diploma -

CBTIS222

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Veronica Hinojos