Overview
Work History
Education
Timeline
Generic

Veronica Kolias

Salem,Oregon

Overview

20
20

Years of professional experien

Work History

Warehouse Worker

Benson Arbor
01.2021 - 11.2022
  • Cleaned and maintained warehouse in compliance with OSHA safety standards.
  • Labeled and accurately moved customer orders to meet shipment timetables and minimize errors.
  • Inspected work areas for cleanliness and obstacles and removed cartons and boxes to keep work areas organized and hazard-free.
  • Checked packages and merchandise for damage and notified vendors.
  • Performed general housekeeping and cleaning tasks.
  • Alternated goods in inventory by observing first-in and first-out approach to keep shelves organized and properly stocked.
  • Completed over Number customer orders each day in warehouse setting.
  • Completed daily cycle counts and quarterly inventories and resolved variances to maintain data accuracy.
  • Processed incoming shipments upon package receipt by scanning boxes and envelopes and using Software to update system.
  • Updated daily logs with regular shift activities and incident details.

Cashier

Wallmart
01.2020 - 01.2020
  • Operated cash register for cash, check and credit card transactions with excellent accuracy levels.
  • Worked flexible schedule and extra shifts to meet business needs.
  • Helped customers complete purchases, locate items and join reward programs.
  • Restocked and organized merchandise in front lanes.

Waitress

China Hut
07.2015 - 01.2017
  • Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
  • Used cash registers and credit card machines to cash out customers.
  • Kept server areas clean and stocked to increase efficiency while working tables.
  • Greeted new customers, discussed specials and took drink orders.
  • Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals and walk-in business.
  • Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
  • Collaborated with kitchen staff to correctly update customers on unavailable dishes and wait times.
  • Folded napkins and prepared silverware sets to provide adequate supply for host station.
  • Stayed up-to-date on menu changes to help customers make food choices.
  • Inspected dishes and utensils for cleanliness.
  • Checked identification for minimum age for sale of alcoholic beverages.
  • Stored food in designated containers and storage areas to increase shelf life, improve kitchen organization and provide easy access during busy peak service times.
  • Upsold drink specialty items, wine selections and desserts to increase overall sales and exceed targets.
  • Suggested appropriate food and drink pairings to increase per-ticket sales.
  • Supervised restocking of salad bar and buffet for lunch and dinner service.

Cook

G Street Bar And Grill
04.2009 - 01.2012
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Changed and sanitized cutting boards, benches and surfaces between tasks to avoid cross-contamination.
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.

Education

Clover High School
Flint, MI
06.1970

Timeline

Warehouse Worker

Benson Arbor
01.2021 - 11.2022

Cashier

Wallmart
01.2020 - 01.2020

Waitress

China Hut
07.2015 - 01.2017

Cook

G Street Bar And Grill
04.2009 - 01.2012

Clover High School

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Veronica Kolias