Summary
Work History
Education
Skills
hobbies
Timeline
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Veronica Nimri

Veronica Nimri

Highschool Student
Spokane,WA

Summary

I enjoy working with customers and putting a smile on people's faces. The reason I am looking for a job is to help get my dad and I our own place. My favorite part of working is being productive, as opposed to sitting down with nothing to do. I have quite a lot of positive energy, which I love to share with people who seem to need it. I enjoy cleaning, but I would prefer working in customer service. As a kid, I enjoyed baking and found Mixing things very fun. I have a lot of patience and never lose my cool, making it easy to work with cranky and silly people. Having worked for family and businesses since I was 6, I developed amazing social skills and work ethic. I am very creative and find ways to improve a lot of what's around me. I can also sing.

Work History

Hardware Store Team Member

Havasu Landing Hardware Store
Havasu Lake California, CA
02.2023 - 05.2023
  • Organized and recovered shelves, put away returns and cleaned spills and messes to maintain high standards throughout sales floor.
  • Followed inventory management and loss prevention policies to minimize shrink in store.
  • Followed planogram to move products from delivery truck to sales floor and stock shelves accurately.
  • Interacted positively with team members and customers to promote commitment to organization's vision and values.
  • Maintained general knowledge of departments to help customers quickly locate products and merchandise.
  • Used computer and point of sale system knowledge to process transactions, perform product lookups and verify inventory availability.
  • Communicated pleasantly and professionally when answering phones.
  • Cleaned counter areas, floor and restrooms to meet safety and sanitation regulations.
  • Completed routine store inventories.
  • Walked around facility frequently to check activities.
  • Assisted customers with merchandise by answering product-related questions to guide customers through buying process.
  • Handled customer complaints and issues politely and professionally.
  • Maintained guest-friendly environment to drive sales, repeat business and service.
  • Prepared materials for following shift.
  • Transferred, created and received stock orders to guarantee product stability.
  • Submitted orders for new inventory.
  • Coordinated with day management regarding on-going issues.
  • Used cash register to tally purchases, collect payment and execute fast and friendly check-out experiences.

Community Center Cook

Havasu Lake Community Center
Havasu Lake, CA
12.2022 - 02.2023
  • Worked alone in the kitchen for 12 hours a day making numerous dishes by hand.
  • Took food orders from menu's and cooked items quickly to complete all 25+ items together and serve hot.
  • Created 25+ identical dishes three times a day, seven days a week with consistent care, attention to detail, and quality.
  • Seasoned and cooked food according to recipes or personal judgment and experience.
  • Communicated closely with children to fully understand special orders for dietary needs, and favorite foods.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Created my own menu every week after designing effective forms for kids to request meals and snacks.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Changed and sanitized cutting boards, dishes, and surfaces between tasks to avoid cross-contamination.
  • Tasted, smelled, and pierced food with thermometer to verify sufficient cooking.
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Developed relationships with local suppliers to obtain freshest ingredients available.
  • Identified inefficiencies leading to improved productivity.
  • Oversaw scheduling, inventory management, and supply ordering to maintain fully stocked kitchen.
  • Measured and mixed ingredients according to precise recipes for best results.
  • Maintained food safety and sanitation standards.
  • Managed kitchen budget for supplies and consistently meeting targets.
  • opened and closed the kitchen alone.
  • Adjusted recipes based on ingredient availability or child/senior request.

Education

No Degree - Biomedical Science

East Valley Highschool
15711 E Wellesley Ave, Spokane Valley, WA 99216
05.2001 - Current

Skills

Organization

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hobbies

Some of my hobbies include; writing stories, cleaning, cooking, and playing videogames occasionally. Though my favorite thing to do is talk to people. I always try to be friendly and remember the little things about people. I believe everybody should be special to someone and I just want to make everybody feel the affect of being remembered.

Timeline

Hardware Store Team Member

Havasu Landing Hardware Store
02.2023 - 05.2023

Community Center Cook

Havasu Lake Community Center
12.2022 - 02.2023

No Degree - Biomedical Science

East Valley Highschool
05.2001 - Current
Veronica NimriHighschool Student