Summary
Overview
Work History
Skills
Languages
Timeline
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Veronica Rodela Rodriguez

Fernley,NV

Summary

Adept Dehy Lead at Olam Spices & Vegetables, I excel in fostering team collaboration and enhancing equipment maintenance efficiency. With a knack for problem-solving and relationship building, I've significantly improved operational workflows. My multilingual fluency and active listening skills have cultivated a productive and inclusive work environment, leading to a 20% increase in team efficiency. Dedicated Type Worker willing to take on any task to help team. Offering Number years of experience in Industry. Hard worker with exceptional record of punctuality and good attitude. Skilled Worker learns new processes quickly and adapts to customer and company needs. Hardworking, focused, and diligent with good people and problem-solving abilities. Fluent in Language. Diligent and hard-working candidate ready to contribute solid effort as team member. Thorough and highly organized with excellent communication skills. Reliable worker with strong work ethic. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

17
17
years of professional experience

Work History

Dehydration Lead Worker

Olam Spices & Vegetables
05.2014 - Current
  • Increased team productivity by effectively delegating tasks and setting clear expectations.
  • Fostered a culture of continuous improvement by encouraging innovation and creative problem-solving among team members.
  • Established a strong rapport with team members, fostering a positive work environment conducive to high performance.
  • Resolved conflicts within the team swiftly and professionally, maintaining a harmonious work atmosphere.
  • Loaded, unloaded, and moved material to and from storage and production areas.
  • Performed general housekeeping and cleaning tasks.
  • Maintained work areas by cleaning and straightening for maximum productivity and safety.
  • Maintained and repaired facilities, equipment, and tools.
  • Maintained organized work area by cleaning and removing hazards.
  • Made sure that products were produced on time and are of good quality.
  • Met production targets and tight deadlines by collaborating closely with team members.
  • Organized and prepared workstations and materials needed for operations to maximize productivity.
  • Inspected products and machines to maintain quality and efficiency.
  • Trained new production staff members on safe and efficient production procedures and proper machine operations.
  • Used problem-solving and issue-resolution skills to promptly and successfully address production problems.
  • Collaborated with other departments to optimize production workflows.
  • Adjusted machines to increase productivity for runs.
  • Calibrated machines to maintain required productivity levels and adherence to quality standards.
  • Performed general equipment maintenance and repair to minimize downtime.
  • Prepared reports and technical documentation of day-to-day production processes.
  • Investigated processing errors and malfunctions, resolving issues with minor machine repairs.
  • Tested products or subassemblies for functionality or quality and troubleshot problems with equipment, devices, or products.
  • Passionate about learning and committed to continual improvement.
  • Managed time efficiently in order to complete all tasks within deadlines.
  • Organized and detail-oriented with a strong work ethic.
  • Paid attention to detail while completing assignments.
  • Used critical thinking to break down problems, evaluate solutions and make decisions.
  • Developed and maintained courteous and effective working relationships.

Food Service Worker

Pioneer Crossing Casino
02.2007 - 05.2014
  • Utilized strong multitasking skills to manage multiple orders simultaneously without compromising quality or accuracy.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Supported team members during peak hours, ensuring smooth operations and minimal wait times for customers.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Maintained safety standards by properly handling food and adhering to sanitation guidelines.
  • Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Operated cash register accurately, managing transactions efficiently while providing excellent customer service.
  • Promoted a positive work environment through effective communication with colleagues and supervisors.
  • Prepared and served various food and drink items to customer specifications in fast-paced environments.
  • Developed and maintained positive relationships with customers to enhance service.
  • Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
  • Enhanced customer satisfaction by maintaining a clean and organized dining area.
  • Handled cash transactions and point-of-sale operations to assist dining room staff during busy service periods.
  • Collaborated with kitchen staff to ensure timely and accurate order fulfillment.

Skills

  • Typing Skills
  • Relationship Building
  • Interpersonal Communication
  • Equipment Maintenance
  • Language Fluency
  • Problem-Solving
  • Teamwork and Collaboration
  • Problem-solving abilities
  • Multitasking
  • Team Collaboration
  • Active Listening
  • Equipment Operation
  • Positive Attitude
  • Teamwork and Communication
  • Good Communication
  • Teamwork and Coordination
  • Worksite safety
  • Machine Operation
  • Punctual and Dependable
  • Machinery Operation
  • Quality Inspection
  • Visual Inspection
  • Machine Setup and Shutdown
  • Production Processes Knowledge
  • Incident Reporting
  • Materials Inspection
  • Following Instructions
  • Punctual and Reliable
  • Excellent Communication
  • Decision-Making
  • Safe Machine Operation
  • Production Operations
  • Self Motivation

Languages

Spanish
Native or Bilingual

Timeline

Dehydration Lead Worker

Olam Spices & Vegetables
05.2014 - Current

Food Service Worker

Pioneer Crossing Casino
02.2007 - 05.2014

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Veronica Rodela Rodriguez