Summary
Overview
Work History
Education
Skills
Skills
Timeline
Generic

Vianey Cruz

Hospitality
2050 Austell Rd. SW Marietta,GA

Summary

Highly motivated and dedicated professional with strong interpersonal and organizational skills. Seeking a position where I can contribute to daily operations and provide luxury level hospitality service. Committed to training and developing management skills.

Overview

7
7
years of professional experience

Work History

Front Office Agent /Front Office Reservation Supervisor

Four Seasons Hotel
Atlanta
09.2019 - Current
  • Genuinely and seamlessly created long lasting interactions with guests
  • Verified guests' identity and payment methods while ensuring compliance with all policies procedures
  • Communicated clearly and concisely with all departments to ensure smooth operations
  • Trained Front Office staff in delivering courteous and professional guest service and the up-sell program to maximize revenue
  • Maintained up-to-date for on-boarding new hires
  • Managed Front Office staff and operations during various shifts including night audit

In Room Dining Coordinator

Four Seasons Hotel
Atlanta
02.2019 - 11.2022
  • Answered room service phones and recorded orders with prompt, complete and genuine service
  • Actively listened to guest requests to best meet their needs
  • Informed kitchen of any dietary restrictions and/or allergies for accurate preparation of room service tables
  • Utilized extensive knowledge of menu to make pairing suggestions
  • Collaborated with different departments; including Executive Office and Housekeeping to execute seamless amenity delivery for guests

Lead Server/Bartender

Hapeville Corner Tavern
Atlanta
07.2017 - 02.2019
  • Assisted in the hiring and onboarding process for new servers, sharing valuable insights to help build a strong team
  • Collaborated with kitchen staff to ensure accurate and timely delivery of meals, resulting in higher customer satisfaction rates
  • Enhanced customer experience by providing attentive and personalized service during their dining visit
  • Resolved customer complaints promptly and professionally, maintaining positive relationships with patrons

Education

Hospitality Management -

Penn Foster Online College
Scranton
09.2023 - Current

High School Diploma - undefined

James J. Ferris High School

Skills

    Learning Coach/Designated Trainer- Led and inspired team members across the hotel Enhanced the department and empowered new hires to succeed

Recognized as Employee of the Month in September 2021 for outstanding performance, productivity, and dedication

Successfully Completed GROW: A 10-week program containing 8 modules, each addressing essential leadership skills and mindset

Skills

-Fluent in English and Spanish

-Proficient in using Opera, Microsoft (Word, Powerpoint, Excel)

-Excellent Customer Service

-Strong communication and problem-solving skills

-Great Time Management

-Detail oriented and highly organized

-Cultural Awareness

-Adaptability

Timeline

Hospitality Management -

Penn Foster Online College
09.2023 - Current

Front Office Agent /Front Office Reservation Supervisor

Four Seasons Hotel
09.2019 - Current

In Room Dining Coordinator

Four Seasons Hotel
02.2019 - 11.2022

Lead Server/Bartender

Hapeville Corner Tavern
07.2017 - 02.2019

High School Diploma - undefined

James J. Ferris High School
Vianey CruzHospitality