Vianta N. Manon
88 Shawn DR, Bristol
Summary
Dedicated Quality Control Supervisor with proven expertise in HACCP compliance and Good Distribution Practices. Committed to enhancing food safety and quality processes while ensuring meticulous attention to detail and effective team leadership.
Overview
6
6
years of professional experience
Work History
lead
Fs Staffing
Bloomfield
05.2024 - Current
- Supervise a team of employees in the Quality Control (QC) department to ensure the proper execution of food safety and warehouse quality processes.
● Monitor temperatures in the HUB and Freezer areas.
● Ensure compliance with the warehouse's internal Good Distribution Practices (GDP).
● Responsible for outbound inspection reports.
● Responsible for HACCP shipping reports for seafood products.
● Responsible for reports related to product Recoup, Log Diversion, and donations.
● Responsible for tracking the mass balance of organic products (HUB and Freezer areas).
● Manage transfer reports to other Distribution Centers (DCs).
● Oversee the Hold Area.
● Utilize computer systems (GOLD) to track product inventory.
QC Tech
Fs Staffing
Bloomfield
09.2023 - 03.2024
- Inspected products for defects, ensuring compliance with quality standards to maintain product integrity.
- Documented inspection results and maintained accurate quality records.
- Collaborated with production personnel to address changes during manufacturing, safeguarding product quality and reliability.
- Verify HUB and Freezer temperatures
Report management:
Recoup
Outbound
Complaints
Hold Area
DC Kitchen
Allentown Transfers
Truck temperatures
Mass Balance
Inbound
Verify product quality
Respond to emails - Utilized measurement tools to assess product specifications effectively.
Selector
Fs Staffing
Bloomfield
09.2020 - 09.2023
- Selected and prepared orders accurately and quickly to meet shipping
- Operation of equipment to select items from bins and fulfill orders.
- Assisted in training new staff on selection processes and safety protocols.
- Coordinated with team members to maintain workflow efficiency.
- Collaborated with supervisors to improve selection procedures and reduce errors
- Maintained clean and safe work environment in warehouse operations.
Education
Tecnical - Seafood Haccp Principles And GMP Training
INTERNATIONAL HACCP ALIANCE
Online01-2025
Tecnical - HACCP
AIB INTERNATIONAL
Online02-2024
Psychology -
Universidad Autonoma De Santo Domingo
Dominican Republic02-2013
Skills
- Quality assurance
- HACCP compliance
- Good distribution practices
- GMP
- Temperature monitoring
- Inventory management
- Computer Skills (data entry, reports, tracking systems)
- Problem solving
- Team Leadership & Supervision
- Training & Mentorship
- Attention to detail
- Dependable and responsible
- Flexible and adaptable
- Effective communication
- Excellent communication
Timeline
lead
Fs Staffing
05.2024 - Current
QC Tech
Fs Staffing
09.2023 - 03.2024
Selector
Fs Staffing
09.2020 - 09.2023
Tecnical - Seafood Haccp Principles And GMP Training
INTERNATIONAL HACCP ALIANCE
Tecnical - HACCP
AIB INTERNATIONAL
Psychology -
Universidad Autonoma De Santo Domingo