Judy Gonzalez
Clovis,NM
Summary
Sales-oriented meat cutter with distinct cutting, customer service and quality assurance skills. Proven history of best-in-class work with knowledge. Successful at providing thorough information to customers and staying calm in high-traffic times.
Efficient Meat Process Worker known for high productivity and ability to complete tasks efficiently. Skilled in precision cutting, sanitation practices, and inventory management. Excel in time management, teamwork, and adaptability to ensure smooth operation in fast-paced environments.
Overview
14
14
years of professional experience
Work History
Meat Process Worker
Cargill
Friona, Texas
11.2014 - Current
- Performed regular cleaning and maintenance of butchering equipment to ensure operational efficiency.
- Ensured compliance with all local, state, and federal regulations regarding meat processing and sales.
- Maintained a clean and sanitary work environment by adhering to strict hygiene protocols.
- Expertly deboned and trimmed meats with precision to minimize waste.
- Skillfully operated cutting tools and machinery to trim, slice, and cut meat according to customer specifications.
- Participated actively in the training sessions conducted by the supervisors regarding safe handling techniques of meat products.
- Used powered equipment such as saws, knives, and skinner machines to complete efficient meat processing.
- Complied with federal, state and local sanitation regulations and department procedures.
- Cleaned, trimmed and sliced meat products with precision using sharp hand tools and machinery.
- Performed daily maintenance on equipment including cleaning, lubricating, and inspecting for any problems.
- Operated a variety of machinery and tools safely and efficiently.
- Utilized advanced technical skills and expertise to troubleshoot complex problems and implement solutions.
Receptionist
Legacy
Clovis, New Mexico
05.2011 - 11.2014
- Performed clerical duties such as filing, photocopying, transcribing, and faxing.
- Ensured that all necessary forms were completed accurately prior to submitting them for processing.
- Coordinated with vendors for repairs and maintenance of office equipment.
- Processed payments and updated accounts to reflect balance changes.
- Answered incoming calls, took messages, and transferred calls to appropriate departments or personnel.
- Scheduled and confirmed appointments and meetings for management team.
- Maintained client accounts by obtaining, recording and updating personal and financial information.
- Maintained an organized filing system of confidential client information in accordance with company policy.
- Greeted and directed visitors to appropriate personnel and answered large number of calls and emails daily.
- Delivered administrative support to team members by making copies, sending faxes, organizing documents and rearranging schedules.
- Processed customer payments using cash registers or point-of-sale terminals according to company policies and procedures.
- Greeted visitors entering establishment to determine nature and purpose of visit.
- Operated telephone switchboard to answer, screen and forward calls to appropriate personnel.
- Answered, screened, and forwarded incoming phone calls while managing multi-line telephone systems.
- Greeted customers, answered general questions and directed to appropriate locations.
- Protected clients' rights by maintaining confidentiality of personal and financial information.
- Answered multi-line telephone with polite tone of voice to provide general information and answer inquiries.
- Utilized office equipment such as printers, copiers, and fax machines, ensuring they were in good working order.
- Maintained a neat reception area by organizing materials and tidying up furniture.
- Participated in emergency response drills and maintained knowledge of safety procedures.
- Updated and recorded customer or client information to maintain accounts.
- Provided excellent customer service at all times while interacting with both internal and external customers.
- Greeted and directed visitors to appropriate departments or individuals, ensuring a welcoming environment.
Skills
- Meat grading
- Packaging techniques
- Knife handling skills
- Quality control analysis
Timeline
Meat Process Worker
Cargill
11.2014 - Current
Receptionist
Legacy
05.2011 - 11.2014