Summary
Overview
Work History
Education
Skills
Timeline
Generic

Victor Barriga

San Diego,CA

Summary

Dynamic hospitality professional with extensive experience at Snooze AM Eatery, excelling in fast-paced environments. Proven ability to uphold cleanliness and sanitation standards while training new staff. Recognized for exceptional teamwork and efficiency in service delivery, enhancing guest satisfaction and operational flow. Strong multitasking skills complemented by a commitment to safety and quality.

Overview

15
15
years of professional experience

Work History

Bellman Doorman

the Guild Hotel
San Diego, CA
08.2024 - 07.2025
  • Escorted guests to assigned rooms and transported luggage.
  • Enhanced building security by vigilantly monitoring entrance and exit points.
  • Maintained hotel cleanliness standards, ensuring a welcoming atmosphere in all public areas and elevators.
  • Offered personalized support for elderly or disabled residents, adapting services according to individual needs.
  • Upheld security procedures by verifying identification before releasing stored luggage items or granting access to secured areas within the property.
  • Responded immediately to any guest requests or concerns and promptly resolved issues.
  • Transferred luggage, bags, and other items from vehicles and main lobby to and from guest rooms with wheeled cart.
  • Managed bell carts efficiently, resulting in quick turnaround times for both incoming and departing guests.

Lead Busser

Snooze AM Eatery
San Diego, California
02.2025 - Current
  • Trained new bussers on restaurant procedures, standards, and safety protocols, fostering a strong team dynamic.
  • Handled high-pressure situations gracefully by remaining calm under pressure while addressing customers'' concerns swiftly to maintain the flow of service within the establishment.
  • Upheld cleanliness standards consistently through regular wipe-downs of tabletops, chairs, booths while also monitoring general tidiness around the floor area.
  • Trained new staff in bussing and cleaning procedures.
  • Demonstrated strong teamwork abilities by consistently collaborating with colleagues across departments, fostering a cooperative work environment that led to increased productivity and enhanced guest satisfaction.

Houseman

Sycuan Casino Resort
San Diego, CA
08.2019 - 05.2024
  • Assisted in inventory management through timely restocking of housekeeping supplies and linens as needed.
  • Gathered linen supplies and organized linen closets for prompt room restocking.
  • Completed multiple tasks effectively within tight deadlines, ensuring smooth hotel operations during peak hours.
  • Refilled par stock of guest amenities and supplies in each housekeeping storage area.
  • Promoted safety within the hotel by removing hazards such as broken glass or spilled liquids from public spaces immediately upon discovery.
  • Rotated mattresses regularly to prevent sagging and promote guest comfort.
  • Restocked cleaning storage cabinets, carts and baskets for easy use.
  • Handled requests for extra linens, toiletries and other supplies.

Busser

True Food Kitchen
San Diego, California
06.2013 - 02.2016
  • Reset and cleaned tables quickly to prepare for new customers.
  • Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
  • Completed side work duties, ensuring that all necessary supplies were stocked for shift success.
  • Delivered smooth and timely service to customers by offering additional silverware, extra napkins, and cleaning spills.
  • Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.

Barback

Viejas Casino
San Diego, California
07.2010 - 05.2014
  • Maintained cleanliness of all bar areas according to health department standards through diligent sanitation practices.
  • Restocked ice, condiments, and snacks.
  • Assisted bartenders with drink preparation tasks, resulting in faster service for patrons.
  • Assisted with inventory management, ensuring proper stock levels of liquor, beer, wine, garnishes, and other bar supplies.
  • Refined multitasking abilities under high-pressure situations during peak business hours, contributing to seamless operation flow.
  • Replaced empty kegs and soda syrups.
  • Delivered food to customers at bar and tables.
  • Improved customer satisfaction by efficiently stocking and organizing bar supplies and maintaining a clean workspace.
  • Greeted customers and provided friendly, knowledgeable service.
  • Assisted customers with carry-out service.
  • Greeted customers and provided menus upon arrival to dining room.

Education

High School Diploma -

Herbert Hoover High
San Diego, CA
06-2010

Skills

  • Fast-paced environment
  • Cleanliness
  • Sanitation standards
  • Efficient table clearing
  • Bilingual
  • Customer engagement
  • Guest service

Timeline

Lead Busser

Snooze AM Eatery
02.2025 - Current

Bellman Doorman

the Guild Hotel
08.2024 - 07.2025

Houseman

Sycuan Casino Resort
08.2019 - 05.2024

Busser

True Food Kitchen
06.2013 - 02.2016

Barback

Viejas Casino
07.2010 - 05.2014

High School Diploma -

Herbert Hoover High

Similar Profiles

CREATE PROFILE