Organized Accountant with [3] years of managing budgets, invoicing and general accounting functions. Instrumental in keeping business operations fully compliant and working within budgetary guidelines.
Overview
8
8
years of professional experience
Work History
Accountant
JLFA Tax & Accounting
Bayamon, P.R
04.2019 - 07.2022
Gathered information, prepared documents for monthly bill.
Registered transactions in Sage for monthly bill.
Managed Budget Approved for the contract.
Completed daily cash functions.
Reconciled accounts and reviewed expense data.
Translator and Interpreter
Crawford Insurance Services
Bayamon, P.R
10.2017 - 01.2018
Provided verbal summaries of non-English documents for immediate use.
Replicated flow, style and overall meaning of original texts.
Translated documents in [English] and [Spanish].
Communicated effectively with clients.
Customer Service Associate
Multinational Insurance Company
Domenech, P.R
03.2016 - 07.2017
Helped customers every day with positive attitude and focus on customer satisfaction..
Informed customers about special promotions and provided detailed information for various products.
Archived customers and organized customers files.
Data Entry.
Telemarketing Sales Representative
Banco Santander
Hato Rey, P.R
12.2015 - 03.2016
Completed daily calling.
Explained product prices and packages as well as answered questions and addressed concerns of customers.
Displayed sales skills and understanding of how to leverage abilities to exceed quotas.
Assisted with training and orientation of new employees.
Overcame objections using friendly, persuasive strategies.
Sales Representative
Claro PRTC
Cataño , P.R
05.2010 - 04.2012
Increased sales by offering advice on purchases and promoting additional products.
Achieved monthly sales goals by promoting product benefits and enrolling new clients.
Trained new sales representatives.
Kitchen Staff Member
KFC
BAYAMON, P.R
07.2008 - 10.2009
Sanitized dining ware and kitchen equipment according to health code standards.
Made food according to standard recipes with requested changes for customer satisfaction.
Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
Maintained clean, trash-free workspaces to maximize productivity and safety.