Motivated and adaptable professional with hands-on experience in both sales and the restaurant industry, bringing strong interpersonal skills, a relentless work ethic, and a passion for delivering results. Proven ability to thrive in fast-paced, customer-focused environments, whether closing sales, managing shift operations, or delivering top-tier service. Quick learner with a growth mindset, ready to take on new challenges and contribute to a high-performing team.
- Educated clients on plan options including Medicare Advantage, Part D, Medigap, and ACA-qualified health plans under the Affordable Care Act.
- Navigated HealthCare.gov and state exchanges to complete accurate and compliant applications.
- Managed high-volume inbound/outbound calls, consistently exceeding KPIs for conversions, call quality, and compliance audits.
- Participated in ongoing CMS training and annual certifications to maintain up-to-date product knowledge.
- Mastered every frontline and back-of-house role, including cashier, line cook, server, and expediter, gaining a 360° understanding of restaurant operations.
- Promoted through every front- and back-of-house role due to strong performance, leadership, and adaptability.
- Supervised teams, trained new hires, managed inventory, and drove operational improvements that boosted efficiency and customer satisfaction.
- Recognized for delivering excellent service in a fast-paced, team-oriented environment.
- Trained in advanced objection handling, needs-based selling, and negotiation strategies, leading to improved conversion rates and increased customer satisfaction.
- Conducted cold outreach to 50–100 prospects daily, building rapport quickly to identify customer needs and present tailored product solutions.
- Participated in weekly strategy meetings and provided feedback to optimize sales scripts, outreach strategies, and territory planning.
- Delivered persuasive in-person sales presentations to residential and small business customers.
Licensed Insurance Agent (240) - 2025