Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
40
40
years of professional experience
Work History
Sole Proprietor, Mike's Grill
Self
09.1996 - 12.2020
Evaluated suppliers to maintain cost controls and improve operations.
Optimized team hiring, training, and performance.
Cleaned and maintained kitchen equipment regularly.
Maintained clean, organized grill stations for hygienic, orderly food preparation.
Stored and handled goods correctly to maintain freshness and condition.
Prepared food items such as meats, poultry, and fish for frying purposes.
Established and maintained productive staff relationships for positive working environments.
Provided support to crew members, facilitating quick food preparation and delivery.
Stockroom Coordinator
Emerald Care
04.1984 - 11.1985
Assigned tasks to team members to complete within designated time frames.
Trained new team members on proper and safe use of tools and equipment.
Handled day-to-day shipping and receiving
Divided and categorized cargo received and redirected shipments in response to customer requests.
Sales
Tom McAn
06.1981 - 05.1984
Organized racks and shelves to maintain store visual appeal, engage customers, and promote specific merchandise.
Helped customers locate products and checked store system for merchandise at other sites.
Prepared merchandise for sales floor by pricing or tagging.
Rotated stock and restocked shelves to maintain product availability and store appearance.
Answered customer questions about sizing, accessories, and merchandise care.
Provided positive first impressions to welcome existing, new, and potential customers.