Accomplished Deck Seaman with the United States Navy, recognized for expertise in emergency response preparedness and forklift operations. Demonstrated success in enhancing operational efficiency and team readiness through innovative problem-solving and effective collaboration. Dedicated to upholding safety standards while ensuring project success in high-pressure environments, with aspirations to further develop leadership skills. Brings a positive demeanor that fosters welcoming interactions with guests while adeptly managing diverse business requirements.
Overview
6
6
years of professional experience
1
1
Certification
Work History
Deck Seaman
United States Navy, Boatswain's Mate
Norfolk, VA
03.2024 - 11.2024
Assessed and identified areas requiring major damage repair.
Conducted safety drills to prepare crew members for emergencies.
Supervised team activities in emergency preparedness.
Operated winches, forklifts, and other machinery during cargo transfer operations.
Communicated regularly with the bridge team to ensure smooth sailing operations.
Monitored loading, unloading, tracking and documentation of cargo.
Stood watch in ships' bows or bridge wings to look for obstructions or locate navigational aids.
Completed day-to-day duties accurately and efficiently.
Contributed innovative ideas and solutions to enhance team performance and outcomes.
Prioritized and organized tasks to efficiently accomplish service goals.
Collaborated closely with team members to achieve project objectives and meet deadlines.
Oversaw inventory and supplies to guarantee availability when needed.
Acknowledged by superiors for exceptional contributions to team performance.
Provided support, training, and guidance to colleagues to maintain a collaborative work environment.
Hostess
The Walrus Oyster and Ale House
Oxon Hill, MD
04.2019 - 02.2022
Upheld exceptional standards of cleanliness, organization, storage and sanitation of food and beverage products to ensure quality.
Prepared workstations with ingredients and tools to increase efficiency.
Performed detailed opening, closing, and shift change procedures to uphold daily operational standards.
Assisted in the onboarding of new hires, providing guidance on job duties and expectations.
Recommended optimal strategies to senior management for managing personnel in hosting services.
Trained front-of-house staff on restaurant policies and procedures, guest service techniques and communication skills to promote positive experiences.
Education
High School Diploma -
Oxon Hill High School
Oxon Hill, MD
06-2021
Skills
Hazardous materials handling
Forklift handling experience
Emergency response preparedness
Painting and preservation techniques
Safety procedures
Load securing techniques
Languages
Spanish
Professional
Certification
United States Navy Center for Security Forces – Non-Lethal Weapons Initial Certification, July 29, 2022
Accomplishments
Navy and Marine Corps Achievement Medal, awarded on February 24, 2023
Affiliations
Writing
Drawing
Singing, Individual Instruction
Crafting/Building
Drafting creative art project ideas
References
References available upon request.
Timeline
Deck Seaman
United States Navy, Boatswain's Mate
03.2024 - 11.2024
Hostess
The Walrus Oyster and Ale House
04.2019 - 02.2022
United States Navy Center for Security Forces – Non-Lethal Weapons Initial Certification, July 29, 2022
High School Diploma -
Oxon Hill High School
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