Summary
Overview
Work History
Education
Skills
Permitsandcertifications
Timeline
Generic

Victoria Richards

EDMOND,OK

Summary

With a passion for food that turned into a career dedicated to culinary arts and hospitality; I am eagerly seeking an opportunity to showcase my diverse skill set in the sales industry. In this role I would be successful supporting business and stakeholder needs through a forward thinking, results driven, servant- leadership style with a keen eye for detail while leveraging skills gained through education and a long-standing career. Creativity; high standards for quality and service; attention to detail; and team-work are key attributes that would be applied toward adding value through excellent and memorable guest experiences driving growth and client retention. Hardworking professional with proven relationship-building and time management skills in fast-paced restaurant environments. Successful at handling guest experience with accuracy and impeccable service skills. Strives to meet customer needs, drive satisfaction and promote long-term loyalty.

Overview

23
23
years of professional experience

Work History

Server

Razoos Cajun Cafe
Oklahoma City, OK
01.2024 - Current
  • Delivered food orders promptly and courteously.
  • Collaborated with other restaurant staff members to ensure efficient operations within the restaurant environment.
  • Ensured that each guest was served courteously, quickly, and efficiently.
  • Handled money transactions accurately while following company procedures for handling cash payments.
  • Stayed informed about daily specials, new menu items, promotions.

Sales Representative

PraireFire Coffee
EDMOND, OK
04.2024 - 07.2024
  • Analyzed customer feedback to improve products and services.
  • Generated new sales leads through cold calling and networking activities.
  • Answered inquiries from prospective customers regarding features of products and services offered.
  • Created detailed reports on daily, weekly, and monthly sales activity.
  • Maintained accurate records of all sales and prospecting activities.

Executive Sou Chef

The Greens Country Club
Oklahoma City, OK
01.2023 - 01.2024
  • Managed multiple projects simultaneously while ensuring deadlines were met in a timely manner.
  • Provided support during high volume periods such as holidays or special events by managing extra help scheduling.
  • Developed creative dishes that showcased seasonal ingredients while adhering to company standards.

Assistant General Manager

Howard Companies
Yukon, OK
01.2021 - 12.2022

Service Manager

Taco Mac
Canton, GA
01.2020 - 12.2021

Special Events Chef

Gilcrease Museum | University of Tulsa - Sodexo
Tulsa, OK
01.2019 - 12.2020

Service Manager

Mi Cocina
Tulsa, OK
01.2015 - 12.2018

Food and Beverage Manager

Hard Rock Hotel; Cherokee Nation Entertainment
Catoosa, OK
01.2014 - 12.2015

Kitchen Manager

Ludger's Bavarian Cakery
Tulsa, OK
01.2012 - 12.2014

Assistant Director of Catering

Tulsa Drillers; ONEOK Field
Tulsa, OK
01.2010 - 12.2012

Front of House Manager

Brinker International
Tulsa, OK
01.2006 - 12.2010

Executive Chef

Vault Grill
Owasso, OK
01.2005 - 12.2006

Executive Chef

Inn at Jarrett Farm
Ramona, OK
01.2002 - 12.2005

Education

Hotel & Restaurant Administration -

Oklahoma State University
Stillwater, OK
01.2011

Culinary Arts -

Oklahoma State University
Okmulgee, OK
01.1998

Skills

  • Microsoft Office Suite
  • ALOHA
  • FOCUS
  • MICROS

Permitsandcertifications

  • ServSafe
  • Alcohol Awareness
  • Food Handler Safety Permit
  • TABC

Timeline

Sales Representative

PraireFire Coffee
04.2024 - 07.2024

Server

Razoos Cajun Cafe
01.2024 - Current

Executive Sou Chef

The Greens Country Club
01.2023 - 01.2024

Assistant General Manager

Howard Companies
01.2021 - 12.2022

Service Manager

Taco Mac
01.2020 - 12.2021

Special Events Chef

Gilcrease Museum | University of Tulsa - Sodexo
01.2019 - 12.2020

Service Manager

Mi Cocina
01.2015 - 12.2018

Food and Beverage Manager

Hard Rock Hotel; Cherokee Nation Entertainment
01.2014 - 12.2015

Kitchen Manager

Ludger's Bavarian Cakery
01.2012 - 12.2014

Assistant Director of Catering

Tulsa Drillers; ONEOK Field
01.2010 - 12.2012

Front of House Manager

Brinker International
01.2006 - 12.2010

Executive Chef

Vault Grill
01.2005 - 12.2006

Executive Chef

Inn at Jarrett Farm
01.2002 - 12.2005

Hotel & Restaurant Administration -

Oklahoma State University

Culinary Arts -

Oklahoma State University

Victoria Richards