Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

VICTOR MANUEL SERRANO SUAREZ

St. Cloud,FL

Summary

Safety-focused professional with outstanding work ethic and several days with zero accidents. Skilled in customer service and following dot requirements and good safety practices. Licensed for operation. Motivated professional proficient at driving broad range of commercial trucks. Resourceful and customer-focused transportation specialist with several years of experience building client relations, supporting operations, managing logistics, and handling distribution. Results-oriented in high-stress situations with talents in driving multiple types of trucks.

Overview

3
3
years of professional experience

Work History

Professional Truck Driver/Cook's Assistant

Fort Wilderness
Buena Vista, FL
09.2022 - Current
  • Operated tractor-trailers in urban, suburban, and rural areas.
  • Planned efficient routes and adjusted strategies based on current weather and traffic information.
  • Observed surroundings while driving to identify potential hazards on the road.
  • Inspected truck for defects and safe operating condition before, during and after trips.
  • Hooked and unhooked trailers from tractor and converter dollies.
  • Worked well with dispatchers to communicate route and schedule changes.
  • Participated in training programs as required to maintain skillset up-to-date.
  • Inspected trucks for mechanical items and safety issues prior to departure.
  • Followed all applicable traffic laws and safety regulations while driving.
  • Maintained cleanliness and organization of kitchen equipment and utensils.
  • Recorded temperatures on appropriate logs and reports to notify supervisor of discrepancies.
  • Used manual or electric appliances to clean, peel, slice and trim food.
  • Assisted in prepping ingredients for meals by washing, peeling, and cutting vegetables.
  • Operated industrial mixers and other food processing machinery to support kitchen operations.
  • Observed and tested foods to determine if they have been cooked sufficiently.
  • Cut or sliced meat, poultry and seafood to prepare for cooking.
  • Cleaned and sanitized utensils, dishes or silverware.
  • Washed, peeled and cut fruits and vegetables to prepare for cooking or serving.
  • Planned and organized daily work schedules in accordance with established menus, special events, seasons and special requests.
  • Prepared meats, vegetables or desserts according to orders or instructions.
  • Stocked cupboards and refrigerators and tended salad bars and buffet meals.

Education

PROFESSIONAL DRIVER CDL CLASS A MANUAL -

CDL MASTER TRAINING
Davenport, FL
03-2025

BACHELOR OF CHEMICAL ENGINEERING -

UNIVERSIDAD DE CIENFUEGOS
CUBA
06-2020

Skills

  • Route planning
  • Regulatory compliance
  • Safety inspections
  • Vehicle maintenance
  • Effective communication
  • Problem solving
  • Fuel efficiency maximization
  • Professionalism and punctuality
  • Route planning expertise
  • Patience and perseverance
  • Quick decision making
  • Vehicle inspection proficiency
  • Emergency response preparedness

Languages

English
Limited
Spanish
Native/ Bilingual

Timeline

Professional Truck Driver/Cook's Assistant

Fort Wilderness
09.2022 - Current

PROFESSIONAL DRIVER CDL CLASS A MANUAL -

CDL MASTER TRAINING

BACHELOR OF CHEMICAL ENGINEERING -

UNIVERSIDAD DE CIENFUEGOS
VICTOR MANUEL SERRANO SUAREZ