Customer-focused individual with a passion for delivering exceptional service. Strong interpersonal skills with a talent for effectively addressing concerns. Committed to improving customer satisfaction and driving positive outcomes.
Overview
5
5
years of professional experience
Work History
CNA
Spring Gardens Senior Living
Draper
03.2023 - 06.2023
Assisted residents with daily living activities and personal care needs.
Monitored resident vital signs and reported changes to nursing staff.
Maintained a clean and safe environment for residents and staff.
Documented patient care activities and observations accurately in records.
Provided assistance with activities of daily living, including bathing, dressing and grooming.
Performed vital sign assessments, such as taking blood pressure and temperature.
Documented patient care services by charting in designated areas.
Maintained a clean, safe environment for the patient by adhering to infection control policies and procedures.
Answered patient call lights promptly and responded to requests appropriately.
Demonstrated excellent customer service skills when interacting with patients, families and guests.
Assisted patients in ambulation and transfers using proper body mechanics.
Reported changes in patient conditions to registered nurse or physician.
Observed patients for any physical or emotional changes, reported findings to medical staff immediately.
Ensured compliance with HIPAA regulations regarding confidentiality of information.
Monitored food intake and output as directed by nursing staff.
Transported residents within the facility as needed.
Assisted patients with shaving, bathing, and oral hygiene to promote healthy habits and overall wellness.
Restaurant Food Server
Polynesian Cultural Center Prime Dinning Restauran
01.2018 - 10.2020
Provided excellent customer service to enhance guest dining experiences.
Assisted in taking and processing food and beverage orders efficiently.
Maintained cleanliness of dining area to ensure a welcoming environment.
Collaborated with kitchen staff to ensure timely food delivery to guests.
Handled guest inquiries and resolved concerns promptly and professionally.
Set up and organized dining tables for various events and functions.
Processed payments accurately using point-of-sale systems.
Educated guests about menu items, including specials and dietary options.
Cleared used dishes from tables during and after meals.
Received payment from customers and returned correct change when necessary.
Performed opening and closing duties such as restocking supplies, cleaning work stations.
Greeted customers and provided them with menus.
Answered questions about menu selections and made recommendations when requested.
Delivered exceptional service by anticipating guest needs and fulfilling requests promptly.
Resolved customer complaints courteously and efficiently.
Provided exceptional service to high volume of daily customers.
Checked with customers to determine satisfaction with meals, promptly taking action to correct problems.
Addressed complaints to kitchen staff and served replacement items.
Displayed enthusiasm and knowledge about restaurant's menu and products.
Completed cleaning duties by sweeping and mopping floors, vacuuming carpet and tidying up server stations.
Arranged place settings with clean tablecloths, napkins and tableware to prepare for incoming guests.
Implemented feedback from customers to improve service quality and menu offerings.
Education
Bachelor of Science - Marketing in Business Management
Ensign College
Salt Lake City, UT
04-2022
Skills
Patient care
HIPAA compliance
Vital sign assessment
Time management
Food safety standards
Attention to detail
Effective communication
Empathy
Problem-solving
Flexibility and adaptability
Compassionate communication
Timeline
CNA
Spring Gardens Senior Living
03.2023 - 06.2023
Restaurant Food Server
Polynesian Cultural Center Prime Dinning Restauran
01.2018 - 10.2020
Bachelor of Science - Marketing in Business Management