Experienced in customer service as well as food production. Skilled in multitasking, time management, and efficiency. Team-player as well as a leader when necessary. Strong communication and adaptable.
Overview
1
1
year of professional experience
Work History
Back of House/Front of House Employee
Tijuana Flats
07.2024 - Current
Maintained a clean and welcoming environment for guests, contributing to positive dining experiences.
Handled high-pressure situations with grace, maintaining excellent service standards even during peak hours or understaffed shifts.
Enhanced customer satisfaction by providing attentive service and addressing inquiries in a timely manner.
Performed opening and closing duties diligently, ensuring the restaurant was ready for optimal operations each day.
Supported back of house staff by relaying guest feedback and coordinating special requests or dietary restrictions.
Trained new staff in front-of-house procedures, customer relations, and cleaning.