Vincent Melvin
Rehobeth,United States
Summary
To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.
Overview
13
13
years of professional experience
Work History
Production Worker
Wayne Farms - Dothan, AL
10.2022 - Current
- Organized work to meet demanding production goals.
- Resolved issues quickly to maintain productivity goals.
- Inspected final products to assess compliance with quality standards and established tolerances.
- Supported machine operators in setup and operation of production equipment resulting in efficient runs.
- Took on additional shifts during peak work periods to keep projects on schedule.
- Conducted quality inspections of finished products and made minor repairs to meet project expectations.
- Demonstrated proper use of equipment to newly hired employees to avoid workplace injuries.
- Maintained machinery to prevent overloads and avoid malfunctions.
- Unloaded incoming products and moved boxes to staging areas, sorted items and transported to final storage locations.
- Calibrated machines to maintain required productivity levels and adherence to quality standards.
Pasturizer
Borden Dairy Company
02.2022 - 10.2022
- Assisted with achieving production targets and promoting team performance by training and mentoring new hires on proper procedures, quality assurance standards and regulatory requirements.
- Moved completed products to designated storage areas to protect from spoilage.
- Stored food in designated containers and storage areas to prevent spoilage and ready items for shipment or further processing.
- Loaded raw products into machinery and removed, inspected and packaged final products for customers.
- Upheld health and safety standards by maintaining clean equipment and workspaces.
- Documented production activities, incidents and any notable concerns in daily logs and discussed results with supervisors to promote transparency and enhance operations.
- Quickly learned new skills and applied them to daily tasks, improving efficiency and productivity.
- Carried out day-day-day duties accurately and efficiently.
- Worked flexible hours; night, weekend, and holiday shifts.
- Performed duties in accordance with applicable standards, policies and regulatory guidelines to promote safe working environment.
- Proved successful working within tight deadlines and fast-paced atmosphere.
Kitchen Assistant
Hunt's Seafood Restaurant
07.2016 - 02.2022
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Washed, peeled and cut fruits and vegetables in advance to save time on food preparation.
- Helped chefs prepare and present food to event guests with strong attention to detail and presentation expertise.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Assisted front and back of house personnel in spot cleaning floors and maintaining welcoming environment for team members and guests.
- Inspected equipment, refrigerators and warming lamps to check compliance with safe operating levels.
- Promoted accident prevention through proper and acceptable levels of sanitation and cleanliness of kitchen.
- Followed company safety and security policies and procedures when reporting maintenance needs and unsafe work conditions.
- Learned other teammates' work tasks to train as backup.
- Operated standard kitchen equipment with focus on safety and sanitation.
- Cleaned and organized kitchen stations to promote team efficiency.
Child Nutrition Worker
Dothan City Schools Central Office Dothan, Alabama
02.2015 - 01.2021
- Inspected meals served for conformance to prescribed diets, palatability and appearance.
- Relayed order information to kitchen area and assisted other workers in preparing foods according to recipes.
- Created new recipes based on local, organic and sustainable food sources.
- Used motivational interviewing techniques to encourage clients and caregivers to follow recommended guidelines for well-balanced diet.
- Used Microsoft Office, Excel, and Spreadsheet to create, update and maintain documentation and reports.
- Reduced kitchen accidents by maintaining high standards of cleanliness and organization.
- Lifted and carried heavy materials.
- Pushed, pulled and transported large loads and objects.
Education
Associate of Applied Science -
George C Wallace Community College
Dothan, AL08.2010
Skills
- Critical Thinking
- Daily Logs
- Active Listening
- Work Orders
- Machine Operations
- Quality Production
- Operational Safety
- Reading Comprehension
- Visual Inspection
- Effective Communication Skills
Timeline
Production Worker
Wayne Farms - Dothan, AL
10.2022 - Current
Pasturizer
Borden Dairy Company
02.2022 - 10.2022
Kitchen Assistant
Hunt's Seafood Restaurant
07.2016 - 02.2022
Child Nutrition Worker
Dothan City Schools Central Office Dothan, Alabama
02.2015 - 01.2021
Associate of Applied Science -
George C Wallace Community College
Similar Profiles
Linda LightnerLinda Lightner
CVP Coordinator at Wayne Farms - Dothan, ALCVP Coordinator at Wayne Farms - Dothan, AL
Roy WillamsRoy Willams
Line Worker at Wayne Farms - Dothan, ALLine Worker at Wayne Farms - Dothan, AL
Huy TuHuy Tu
QA Specialist at Wayne FarmsQA Specialist at Wayne Farms