Summary
Overview
Work History
Education
Skills
Accomplishments
Languages
Timeline
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Violeta Caytuero

Linden,NJ

Summary

Dynamic professional with extensive experience at Sam's Club and Newark Marriott Hotels, excelling in shipping and receiving, inventory management, and team leadership. Proven track record of enhancing operational efficiency and accuracy, while fostering a culture of continuous improvement. Detail-oriented and self-motivated, committed to delivering exceptional service and maintaining high standards.

Logistics professional prepared for this role with history of ensuring smooth and accurate inventory processes. Known for reliability and ability to adapt to changing demands while maintaining collaborative approach. Skilled in inventory control, documentation accuracy, and problem-solving, with focus on achieving team goals.

Experienced with inventory management, including receiving, sorting, and logging shipments. Utilizes inventory software to maintain accurate records and supports team operations. Track record of enhancing warehouse efficiency and ensuring timely processing of deliveries.

Overview

29
29
years of professional experience

Work History

Receiving Clerk

Sams Club Fulfillment Center
09.2018 - 10.2023
  • Managed inventory accuracy through systematic checks and documentation processes.
  • Coordinated receipt of goods, ensuring compliance with quality standards and safety regulations.
  • Trained new staff on warehouse procedures and inventory management systems.
  • Implemented efficient receiving workflows to expedite processing times and reduce delays.
  • Conducted regular audits of incoming shipments to verify quantity and condition of products.
  • Collaborated with cross-functional teams to resolve discrepancies in order fulfillment promptly.
  • Led initiatives to streamline receiving operations, enhancing overall productivity and efficiency.
  • Mentored junior clerks, fostering a culture of continuous improvement in receiving practices.
  • Maintained tidy, organized and safe work area to comply with cleanliness standards.
  • Regularly reviewed invoices and double-checked orders.
  • Reduced errors and discrepancies by meticulously verifying shipment contents against purchase orders and invoices.
  • Compared shipping orders and invoices against contents received to verify accuracy.
  • Complied with safety regulations during all receiving tasks, reducing workplace accidents and injuries effectively.
  • Ensured timely delivery of materials to appropriate departments, contributing to smooth operations throughout the company.

Front End Supervisor

Sam's Club
10.2008 - 01.2018
  • Supervised daily operations, ensuring team adherence to safety protocols and quality standards.
  • Trained new staff on operational procedures and best practices to enhance team performance.
  • Coordinated workflow among team members to optimize efficiency and productivity levels.
  • Implemented process improvements that reduced downtime and enhanced service delivery.
  • Led team meetings to communicate goals, updates, and strategies for continuous improvement.
  • Managed customer returns and exchanges efficiently, ensuring a smooth process for both customers and employees.
  • Monitored cash drawers in [Number] checkout stations to verify adequate cash supply.
  • Participated in regular meetings with upper management to discuss front-end performance metrics.

Housekeeping Supervisor

Newark Marriott Hotels
07.1994 - 12.2005
  • Supervised daily housekeeping operations, ensuring adherence to quality and safety standards.
  • Trained and mentored staff in effective cleaning techniques and facility protocols.
  • Coordinated inventory management for cleaning supplies, optimizing cost efficiency.
  • Conducted regular inspections to maintain cleanliness and compliance with health regulations.
  • Resolved guest concerns promptly, maintaining high levels of satisfaction and service excellence.
  • Communicated repair needs to maintenance staff.
  • Provided ongoing feedback and support to housekeeping staff, fostering a culture of continuous improvement and professional development.
  • Implemented safety protocols for handling hazardous materials, reducing workplace accidents and ensuring compliance with OSHA regulations.
  • Evaluated employee performance and developed improvement plans.
  • Managed scheduling, payroll, and performance evaluations for housekeeping staff, fostering a positive work environment that encouraged professional growth.

Education

High School Diploma -

Yolanda Prieto Anicama H.S
Lima, Peru

Skills

  • Shipping and receiving
  • Warehouse organization
  • Material handling
  • Invoice verification
  • Time management
  • Self-motivated and independent
  • Attention to detail

Accomplishments

  • Collaborated with team of [Number] in the development of [Project name].

Languages

Spanish
Native or Bilingual
English
Full Professional

Timeline

Receiving Clerk

Sams Club Fulfillment Center
09.2018 - 10.2023

Front End Supervisor

Sam's Club
10.2008 - 01.2018

Housekeeping Supervisor

Newark Marriott Hotels
07.1994 - 12.2005

High School Diploma -

Yolanda Prieto Anicama H.S
Violeta Caytuero