-Solid background in dietary planning and nutritional counseling with more than 15 years of experience. Successfully implementing individualized nutrition plans and collaborating with healthcare professionals to enhance patient health. Demonstrated skill in nutritional assessment and dietary education.
-Proactive and goal-oriented professional with excellent time management and problem-solving skills. Known for reliability and adaptability, with swift capacity to learn and apply new skills. Committed to leveraging these qualities to drive team success and contribute to organizational growth.
Responsible for caring for children in PK - 5th grade, at elementary school during recess and lunch time.
With more than 15 years of experience as a professor of the Bachelor's Degree in Nutrition at the University of Guadalajara of the Northern University Center, instructed and evaluated during this time an average of 50 students every 6 months, teaching topics corresponding to 4 different subjects and students of different academic degrees, from 3rd, 4th, 5th, 8th semester. Subjects such as; Nutritional care process in the life cycle, Nutritional care in sick adults and elderly, Evaluation of the nutritional status and Supervised Practices of Clinical and Community Nutrition in Hospitals and Health Centers.
The implemented methodology was carried out in the classroom and external institutions in agreement with the mission of the university through the incorporation of innovative teaching and learning strategies.
The alignment of the curriculum with academic standards was ensured through the periodic review and updating of the courses.
Private Clinical Care in Nutrition: