Viridiana Tenorio Hernandez
Kennett Square,PA
Summary
Precise Food safety and Quality assurance supervisor proficient in all FSQA operations, policies and procedures. Experience hiring and developing individual team members.
Overview
7
7
years of professional experience
1
1
Certification
Work History
FSQA Supervisor
South Mill Mushrooms
03.2022 - Current
- Collaborated with cross-functional teams to address and resolve FSQA-related issues promptly.
- Implemented corrective actions to eliminate the root causes of non-conformance incidents.
- Managed a team of quality assurance technicians, providing guidance on daily tasks and responsibilities.
- Worked closely with production staff to identify opportunities for continuous improvement in food safety practices.
- Led investigations into customer complaints, ensuring timely resolution and prevention of future occurrences.
- Maintained accurate documentation of all FSQA activities, including audit findings, corrective actions, and training records.
- Audited internal activities and conducted thorough inspections.
- Successfully conducted mock recalls to guarantee the traceability of our products.
- Diligently oversaw and managed the environmental program by consistently monitoring and tracking.
- Managed chemical inventory, ensuring safe storage and handling practices were followed at all times.
- Managed sanitation staff hiring, training and supervision.
FSQA Technitian
South Mill Champs
01.2019 - 03.2022
- Improved product quality by conducting thorough inspections and identifying defects in the processing areas.
- Assisted in external audits, showcasing company's commitment to maintaining high-quality standards throughout its operations.
- Evaluated samples against standards by completing measurements, visual inspections, and other established tests.
- Addressed non-conformance issues, pausing production to correct errors.
- Assisted in the creation, implementation and maintenance of customer complaint log.
- Ensured compliance with food regulations by maintaining accurate documentation and records of quality assurance activities.
- Conducted training sessions on food safety standards and best practices, raising awareness among production staff members.
- Performed equipment calibrations according to schedule, minimizing downtime and ensuring optimal performance during testing procedures.
- Audited internal activities and conducted thorough inspections.
- I assisted with the creation and implementation of a crisis management plan during the COVID-19 pandemic."
SAP Data Clerk
Giorgio Mushrooms
09.2017 - 10.2018
- Conducted sales transactions
- Performed data entry and other administrative tasks to keep records and files organized and accurate.
- Coordinated with sales teams to resolve discrepancies, resulting in fewer errors and delays.
- Maintained a high level of accuracy while entering orders into the system, ensuring proper billing and shipping information.
Production Worker
Giorgio Mushrooms
10.2016 - 09.2017
- Ensured accurate product labeling, reducing instances of customer dissatisfaction due to mismarked items.
- Maintained cleanliness of workstations, contributing to a well-organized work environment for increased productivity.
- Met or exceeded daily production targets consistently through efficient task execution and effective time management skills.
Education
High School Diploma -
Kennett High School
06.2016
Skills
- Chemical Handling
- Documentation Management
- Relationship builder
- Attention to Detail
- Organizational Skills
- Spanish Fluency
- Microsoft Office
Accomplishments
Achieved 100% Primus Audit compliance
Certification
PCQI
HACCP
SQF Internal Auditor
CPR Certified
FDA Food Defense awareness
Root Cause Analysis
3M Petrifilm Plate
Leadership, Team building and Coaching skills for manager certificate
Languages
Spanish
Native or Bilingual
Portuguese
Elementary
English
Full Professional
Timeline
FSQA Supervisor
South Mill Mushrooms
03.2022 - Current
FSQA Technitian
South Mill Champs
01.2019 - 03.2022
SAP Data Clerk
Giorgio Mushrooms
09.2017 - 10.2018
Production Worker
Giorgio Mushrooms
10.2016 - 09.2017
High School Diploma -
Kennett High School
PCQI
HACCP
SQF Internal Auditor
CPR Certified
FDA Food Defense awareness
Root Cause Analysis
3M Petrifilm Plate
Leadership, Team building and Coaching skills for manager certificate
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