Vonche Soles
Richmond,Texas
Summary
Results-driven logistics professional successful in building successful teams. Team Leadership: Adept in training, developing, and fostering environments for growth. Key Strengths: Innovative and proactive; continually evaluate operations to implement new systems for process improvements. Highly organized with excellent time management skills.
Overview
23
23
years of professional experience
1
1
Certification
Work History
Logistics Specialist
Pepperl+Fuchs
06.2019 - 08.2023
- Tracked supply, equipment and product inventory quantities to maintain necessary levels.
- Managed and tracked package transfers such as bills of lading, delivery receipts, packing lists and load tags.
- Tracked and managed transfer paperwork such as packing lists.
- Oversaw every phase of supply chain, from purchase order to delivery to invoicing, targeting 100% end-user satisfaction.
- Supervised compliance measures regarding domestic and international tariffs and customs regulations.
- Tracked orders and notified customers of status or potential delays.
- Developed strategies to optimize utilization of available resources.
- Managed loading, unloading, movement, and sorting of supplies to keep deliveries on schedule.
Class A Truck Driver
NFI INDUSTRIES
07.2015 - 11.2017
- Complied with DOT regulations safely operating transportation vehicles
- Coordinated and effectively communicated with dispatch, and completed all required maintenance and trip logs.
OTR Truck Driver
STEVENS TRANSPORTATION
01.2014 - 03.2015
- Transported goods within the continental United States; adhered to federal and local regulations, accurately reported mileage, and maintained safety and performance of vehicles.
Beverage Manager
LEGENDS HOSPITALITY
04.2012 - 01.2014
- Held full accountability for luxury suites and bar operations for the Sugarland Skeeters baseball stadium, including ordering, inventory control, financial reporting, and banquet/party services
- Recruited and trained staff; supervised 20 team members to execute daily best practices and provide exceptional guest experiences
- Selected Contributions:
- Developed an improved inventory system, including receiving, storage, physical counts, and reporting procedures positively affecting stadium food and beverage costs and in-stock position
- Consistently exceeded company budget expectations for beverage and labor costs.
Assistant Manager
DICKEYS BARBEQUE
07.2011 - 03.2012
- Executed daily operations, best practices, and managerial functions in the absence of the general manager
- Performed opening and closing restaurant procedures, including kitchen and dining setup, daily sales and expense reporting, staffing and scheduling, inventory control, cleanliness and food safety compliance
- Led a team of 12 associates to deliver service standards, high quality food, and an inviting atmosphere
- Selected Contributions:
- Implemented a catering program resulting in a 30% sales increase
- Successfully opened the location from the ground up; assisted with staffing and training, restaurant setup, and implementing company standard operating practices.
Assistant Manager
24 DINER
10.2009 - 06.2010
- Oversaw total restaurant and bar operations, including ordering, inventory and paperwork, and schedules
- Acted as opening and closing manager guiding associates on restaurant operating practices
- Drove outstanding guest service and promoted positive culture
- Selected Contributions:
- Assisted with the opening of Austin’s first 24-hour farm to table diner; hand selected and trained 25 team members
- Received high praise for the extensive and diverse craft beer selection.
Assistant Manager
DOC’S BAR AND GRILL
02.2009 - 10.2009
- Ensured restaurant and bar was operational for daily business, including recruiting and training, accurate scheduling, and proper execution of opening and closing procedures
- Reviewed daily sales and financial reports; effectively communicated information to team members establishing performance goals.
General Manager
Ringers Sports Bar
11.2000 - 11.2004
- Developed and implemented strategies to increase sales and profitability.
- Managed budget implementations, employee reviews, training, schedules.
- Monitored financial performance, set budgets.
Assistant Food and Beverage Manager
Hilton Hotel
Warehouse Associate
J’s Custom Metal Works
Warehouse Associate/Driver
UPS
Education
Associate Certificate - Logistics And Materials Management
Houston Community College
Houston, TX12.2018
Skills
- Employee Scheduling
- Staff Development
- Departmental Operations Management
- Leadership
- Data Review
- SAP
- Food Preparation and Safety
- Microsoft Office
- Safety Assurance
- Order Supplies
- Customer Service
- Supply Chain Management
- Staff Training
Certification
Level One Associate Certificate,
Logistics Operations Management
OHSA Approved Forklift Certification
AI
Pepperl and Fuchs was an Artificial Intelligence operation. Skilled in picking, packing, shipping and receiving and dispatch.
Timeline
Logistics Specialist
Pepperl+Fuchs
06.2019 - 08.2023
Class A Truck Driver
NFI INDUSTRIES
07.2015 - 11.2017
OTR Truck Driver
STEVENS TRANSPORTATION
01.2014 - 03.2015
Beverage Manager
LEGENDS HOSPITALITY
04.2012 - 01.2014
Assistant Manager
DICKEYS BARBEQUE
07.2011 - 03.2012
Assistant Manager
24 DINER
10.2009 - 06.2010
Assistant Manager
DOC’S BAR AND GRILL
02.2009 - 10.2009
General Manager
Ringers Sports Bar
11.2000 - 11.2004
Assistant Food and Beverage Manager
Hilton Hotel
Warehouse Associate
J’s Custom Metal Works
Warehouse Associate/Driver
UPS
Associate Certificate - Logistics And Materials Management
Houston Community College
Level One Associate Certificate,
Logistics Operations Management
OHSA Approved Forklift Certification
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