Wadson Mathieu
Orlando,FL
Summary
Developed skills in high-pressure kitchen environment, including maintaining quality and efficiency under tight deadlines. Demonstrated abilities in teamwork, problem-solving, and adapting to new challenges. Seeking to transition into new field where these transferable skills can contribute to success.
Overview
15
15
years of professional experience
1
1
Certification
Work History
Grill Cook
Ford's Garage
11.2024 - Current
- Managed grill station during busy periods, effectively handling multiple orders simultaneously while maintaining quality standards.
- Maintained clean, organized grill stations for hygienic, orderly food preparation.
- Cleaned and maintained kitchen equipment regularly.
- Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
- Regularly cleaned and maintained grilling equipment to ensure peak performance at all times.
Assistant General Manager
Freddy's Frozen Custard & Steakburgers
03.2020 - 02.2024
- Handled cash accurately and prepared deposits.
- Motivated, trained, and disciplined employees to maximize performance.
- Collaborated with the General Manager on marketing initiatives to increase brand awareness and drive sales growth.
- Increased customer satisfaction by addressing and resolving concerns in a timely manner.
- Resolved problems promptly to elevate customer approval.
Line Cook
Micron
10.2021 - 09.2023
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
- Prepared and cooked full course meals based on restaurant recipes and specifications.
Shift Leader
Game Time
11.2019 - 07.2021
- Trained new employees and delegated daily tasks and responsibilities.
- Maintained a clean and safe work environment while ensuring all employees adhered to safety guidelines and protocols.
- Resolved customer complaints and issues and offered thoughtful solutions to maintain customer satisfaction.
- Collaborated with other shift leaders to maintain consistent standards across all shifts, promoting a cohesive workplace culture.
- Maintained clean and well-organized production areas to avoid violations or unnecessary work delays due to hazards or inefficient layouts.
Server Assistant
Brio Tuscan Grille
10.2009 - 11.2012
- Greeted customers warmly to provide exceptional customer service.
- Bussed tables between courses and load and unloaded trays to expedite tasks.
- Utilized strong multitasking abilities to manage multiple responsibilities effectively, ensuring a smooth flow of service during peak meal times.
- Maintained a clean and organized dining area by routinely sweeping floors, wiping surfaces, and removing trash.
- Delivered customer orders promptly and with attention to accuracy and satisfaction.
Education
High School Diploma -
Poinciana High School
Kissimmee, FL05-2013
Skills
- Strong work ethic
- Quick-learning
- Willing to learn
- Multitasking and organization
- Teamwork and collaboration
- Adaptable
- Flexible schedule
- Food preparation
- Food safety and sanitation
- Safe food handling
- Order accuracy
- Health code compliance
Accomplishments
- Rotated inventory to minimize spoilage and reduce supply expenses.
- Stored food in designated areas and maintained organization.
- Adhered to safe food handling and sanitation standards at all times.
- Supervised team of 32 staff members.
- Prepared varied menu items in a fast-paced environment.
Certification
- ServSafe Food Handler Certification - National Restaurant Association.
Languages
English
Native or Bilingual
Timeline
Grill Cook
Ford's Garage
11.2024 - Current
Line Cook
Micron
10.2021 - 09.2023
Assistant General Manager
Freddy's Frozen Custard & Steakburgers
03.2020 - 02.2024
Shift Leader
Game Time
11.2019 - 07.2021
Server Assistant
Brio Tuscan Grille
10.2009 - 11.2012
- ServSafe Food Handler Certification - National Restaurant Association.
High School Diploma -
Poinciana High School
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