Summary
Overview
Work History
Skills
Timeline
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Walter Lopez

Las Vegas,NV

Summary

At Juan’s Flamming Fajitas Y Cantina, excelled in a fast-paced environment, mastering knife skills and portion control, ensuring food safety through meticulous cleaning and stock rotation. Demonstrated exceptional ability to adapt recipes for customer satisfaction, contributing to a seamless kitchen operation. Balances strong attention to detail with efficiency, enhancing both quality and productivity.

Overview

4
4
years of professional experience

Work History

Prep Worker

Juan’s Flamming Fajitas Y Cantina
04.2020 - Current
  • Packaged and stored food products following proper handling and preservation methods.
  • Sanitized work surfaces between food preparation, avoiding cross-contamination and maintaining food safety guidelines.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.

Skills

  • Portion Control
  • Stock Rotation
  • Knife Skills
  • Cleaning procedures

Timeline

Prep Worker

Juan’s Flamming Fajitas Y Cantina
04.2020 - Current
Walter Lopez