Walter Odum
New York,NY
Summary
Dynamic and results-oriented professional with extensive experience in the culinary and service industries, notably at Alomo Draft House Cinema. Excelled in reducing preparation times and enhancing customer satisfaction through innovative meal creation and effective team training. Skilled in food preparation and sanitation practices, demonstrating exceptional knife skills and a commitment to food safety regulations.
Professional culinary leader with proven track record in high-volume kitchen environments. Expertise in food preparation, inventory management, and maintaining high standards of cleanliness and safety. Known for strong collaboration skills, adaptability, and consistently achieving top-quality results. Adept at guiding teams to excel under pressure and meeting evolving needs.
Overview
17
17
years of professional experience
Work History
Head Prep Cook
Alomo Draft House Cinema
08.2022 - 06.2024
- Reduced order preparation time by prepping ingredients ahead of busy shifts, ensuring timely service for customers.
- Conducted regular inspections of kitchen equipment to identify maintenance needs before they became critical issues.
- Assisted head chef in creating daily specials using surplus ingredients, minimizing waste while providing variety for customers.
- Provided training to new employees on proper food handling, sanitation practices, and equipment usage, resulting in increased productivity.
- Coordinated with catering team to prepare large-scale meals for special events without compromising quality or timeliness.
- Monitored portion control during meal preparation to ensure consistency across all servings while reducing waste.
- Increased overall customer satisfaction by consistently producing high-quality meals that met or exceeded expectations.
Seasonal Inventory
Bloomingdales
11.2020 - 03.2021
- Led seasonal inventory preparations, coordinating efforts across the entire team for accurate counts and minimal disruptions to daily operations.
- Participated in seasonal inventory counts, contributing to accurate record-keeping and optimal inventory management practices.
- Assisted in seasonal inventory audits, contributing to accurate record-keeping and improved purchasing decisions.
- Collaborated with buyers to select seasonal inventory aligned with current fashion trends and customer preferences.
Prep Cook/ Dishwasher
IPic Theaters
08.2016 - 09.2019
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
- Supported the success of daily operations by assisting chefs with ingredient prep work as needed.
- Collaborated with kitchen team, effectively communicating to streamline processes and optimize workflow.
- Enhanced kitchen efficiency by maintaining a clean and organized workspace during busy shifts.
- Coordinated checklists to keep kitchen clean, stocked and sanitary.
- Followed strict standards for food handling and safety, minimizing risks to customers.
Messenger /maintenance
Jayess/color Text
07.2014 - 08.2016
- Documented details about delivery times, problems and special circumstances.
- Provided shipping documentation and relayed information to recipients.
- Navigated complex routes efficiently using GPS technology and local knowledge of the area.
- Safeguarded confidential documents during transportation, maintaining the highest level of discretion and professionalism at all times.
Car Detailer
Ford Dealership
08.2011 - 07.2014
- Collected and disposed of trash in vehicle console spaces and under seats.
- Washed, waxed, and buffed vehicle bodies for professional shine.
- Vacuumed interiors of vehicles to remove dirt and debris.
- Maintained car detailing equipment and supplies in optimal condition for daily demands.
Detailer and Parking Attendant
GVC
03.2007 - 07.2011
- Vacuumed interiors of vehicles to remove dirt and debris.
- Cleaned engine and engine compartment with steam cleaning equipment and various cleaning agents to remove grease and grime.
- Operated buffers, steamers, hoses, vacuums and other equipment to meet service expectations.
- Washed cars and trucks daily for auto dealership.
- Cleaned upholstery, rugs and other surfaces by using cleaning agents, applicators and cleaning devices.
Education
High School Diploma -
Brandise High School
New York, NY06-2000
Skills
- Food preparation
- Knife skills
- Food safety regulations
- Cooking techniques
- Sanitation practices
- Food presentation
- Food storage
- Ingredient knowledge
- Task delegation
Timeline
Head Prep Cook
Alomo Draft House Cinema
08.2022 - 06.2024
Seasonal Inventory
Bloomingdales
11.2020 - 03.2021
Prep Cook/ Dishwasher
IPic Theaters
08.2016 - 09.2019
Messenger /maintenance
Jayess/color Text
07.2014 - 08.2016
Car Detailer
Ford Dealership
08.2011 - 07.2014
Detailer and Parking Attendant
GVC
03.2007 - 07.2011
High School Diploma -
Brandise High School
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