Walter Piskor

Professional line cook excelling in high-pressure environments. Known for meticulous attention to detail. Delivered high-quality dishes to customers satisfaction. Skilled in food preparation and kitchen organization. Experienced with preparing and cooking a variety of dishes in fast-paced kitchen environment including; Chicken Parmesan, Chicken Marsala, Chicken Cacciatore, Italian sausage with hot peppers, Salmon Cream Sauce, and Shrimp Scampi. Creative cook with a knowledge of making sauces including; pesto, salsa verde, and an assortment of salad dressings. Meticulous baking skills including; homemade focaccia, Italian bread and Tiramisu. Stayed on top of inventory needs including; morning deliveries of meat, dairy, and vegetables. Known for catering Polish and Italian cuisine with precision and maintaining high standards of quality food.