Walter Shull
server
Sevierville,TN
Summary
Reliable positive employee willing to work long hours and all shifts. Responsible and knowledgeable individual with knack for cutting and wrapping fresh meat of multiple varieties. In-depth knowledge of butcher's cutlery and powered equipment, including electric grinders and band saws.
Overview
6
6
years of professional experience
Work History
Meat Cutter/Smoker
Food City
10.2022 - Current
- Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale.
- Cut meats to customer specifications and answered questions about specialty products.
- Adhere to safety and cleanliness standards and maintained equipment.
- Maintained and stocked display cases by transporting wrapped products from work area or cooler to display cases.
- Verified proper inventory levels, product quality, and freshness to prevent sale of spoiled products.
Server
AJ Spurs
06.2021 - 09.2021
- Served food and beverages promptly with focused attention to customer needs.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Cultivated warm relationships with regular customers.
- Maintained clean and organized dining areas to uphold restaurant hygiene standards.
- Set positive tone for entire dining experience as first point of contact for incoming guests.
Server
Mad And Vin At The Landsby
02.2019 - 03.2020
- Served food and beverages promptly with focused attention to customer needs.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Cultivated warm relationships with regular customers.
- Maintained clean and organized dining areas to uphold restaurant hygiene standards.
- Upsold high-profit items such as appetizers and mixed drinks to enhance sales numbers.
- Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.
Bar Back/Server
Solvang Brewing
11.2017 - 02.2019
- Coordinated with servers and bartenders to maintain smooth operation of bar area.
- Restocked glassware, cleaned tables and organized supplies to meet demanding trading periods throughout shift.
- Greeted customers and provided friendly, knowledgeable service.
- Replaced empty kegs and soda syrups.
- Assisted in setting up and breaking down bar area for special events.
- Delivered food to customers at bar and tables.
- Checked ID cards and verified bar guests were of legal age.
- Operated POS system to collect payments from customers.
- Delivered exceptional guest experiences through attentive service and quick response to issues.
Education
Fire Technology, Criminal Justice
Riverside Community College
Riverside, CASkills
- Inventory Processing
- Safe Work Practices
- Hand-Eye Coordination
- Light Housekeeping
- Health Code Compliance
- Customer Engagement
- Creative Solutions
- Maintain Equipment
- Management
- Special Requests
- Strong Team Member
- High-Volume Environments
Timeline
Meat Cutter/Smoker
Food City
10.2022 - Current
Server
AJ Spurs
06.2021 - 09.2021
Server
Mad And Vin At The Landsby
02.2019 - 03.2020
Bar Back/Server
Solvang Brewing
11.2017 - 02.2019
Fire Technology, Criminal Justice
Riverside Community College
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