Pizza Maker Stanziato's Wood Fired Pizza
Danbury, CT
01.2024 - Current
Cooked menu items based on customer orders.
Cleaned and sanitized kitchen surfaces and equipment.
Assisted in loading and unloading food items from delivery trucks.
Rotated stock items so that oldest product was used first.
Used grills, deep fryers and griddles to cook food.
Modified standard recipes to address customer requests for substitutions or allergen concerns.
Handled customer orders in a timely manner, ensuring accuracy of order.
Measured ingredients accurately using measuring cups or scales.
Used manual or electric appliances to clean, peel, slice and trim foods.
Used pizza cutter to slice whole pizzas according to customer size specifications.
Mixed ingredients for batter or dough.
Inspected workstations for cleanliness before beginning shift.
Operated pizza oven and brick oven along with other kitchen equipment to prepare authentic Italian dishes.
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