Weeraganok Jeammuangpak
Rockledge
Summary
Dynamic Chef with expertise in Thai and Japanese cuisine at Yakuza Japanese Thai & Fusion & Sake Bar. Excelled in crafting seasonal menus that captivated customers while upholding food presentation standards. Proven ability to enhance kitchen workflow efficiency and minimize waste through strategic inventory management and collaboration with team members.
Overview
1
1
year of professional experience
Work History
Chef ( Asian Thai Fusion Food)
Yakuza Japanese Thai& Fusion & Sake Bar
08.2024 - Current
- Prepared diverse Japanese and Thai dishes, ensuring adherence to traditional recipes and presentation standards.
- Collaborated with kitchen staff to maintain efficient food preparation and service workflows.
- Managed inventory of ingredients and supplies, minimizing waste through effective stock rotation practices.
- Assisted in creating seasonal menus that reflected authentic flavors while appealing to customer preferences.
Education
Bachelor of Arts - Education Administration
Ramkamheang University
Bangkok, Thailand 04-1993
Skills
- Thai cuisine preparation
- Japanese cuisine preparation
- Food presentation standards
- Kitchen workflow efficiency
Timeline
Chef ( Asian Thai Fusion Food)
Yakuza Japanese Thai& Fusion & Sake Bar
08.2024 - Current
Bachelor of Arts - Education Administration
Ramkamheang University