Summary
Overview
Work History
Education
Skills
Certification
Timeline
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WEI WANG

Brooklyn

Summary

Hardworking employee with many years of experience and solid background in the food service field. Strong work ethic and adaptability, adept at working effectively and quickly mastering new skills. Highly skilled at meeting the needs of diverse customers while keeping calm and maintaining professionalism. History of delivering speedy service while working on feet for long periods of time and training incoming staff.

Overview

4
4
years of professional experience
1
1
Certification

Work History

DELIVERY DRIVER

WUKONG EXPRESS
10.2023 - Current
  • Received daily delivery instructions and route assignments from dispatch
  • Managed inventory levels during deliveries by verifying load counts against shipping manifests
  • Loaded, secured, and unloaded cargo in a safe and timely manner
  • Verified accuracy of items loaded onto truck against shipping documents
  • Handled merchandise in accordance with product handling standards
  • Adhered to all applicable traffic laws while driving delivery vehicle
  • Grouped and routed deliveries according to designated areas to maintain efficient delivery times
  • Utilized street maps to plan and determine most efficient routes
  • Assisted warehouse personnel in packing orders when necessary
  • Transported and safely delivered items to prevent damage or loss

DELIVERY DRIVER

UBEREATS
05.2023 - Current
  • Received daily delivery instructions and route assignments from dispatch
  • Handled merchandise in accordance with product handling standards
  • Obeyed traffic laws and followed established traffic and transportation procedures
  • Grouped and routed deliveries according to designated areas to maintain efficient delivery times
  • Utilized street maps to plan and determine most efficient routes
  • Notified customers of delays to decrease calls to support

CAPTAIN WAITER

3 TIMES
06.2023 - 10.2023
  • Ensured a smooth flow of service in the restaurant
  • Trained new staff members on proper customer service techniques, use of equipment, and sanitation standards
  • Supervised wait staff to ensure efficiency and accuracy in order taking and delivery of food items
  • Organized weekly schedules for waitstaff according to business needs
  • Communicated effectively with other departments such as kitchen or bar regarding orders or any changes that may occur
  • Checked the cleanliness of tables, chairs, floors, restrooms throughout the shift
  • Performed opening and closing duties as required including setting up dining room furniture and cleaning work areas after each shift

Kitchen Cook

Popeyes
01.2023 - 05.2023
  • Collaborated with fellow kitchen staff, effectively managing multiple tasks for seamless operations.
  • Maintained a clean and organized workspace, adhering to strict health and safety standards for optimal kitchen performance.
  • Food Prep (Breading and Frying the Chicken)
  • Food Prep (Making Sandwiches)
  • Monitored food quality and presentation to maintain high standards.
  • Managed inventory and ordered food and supplies to maintain adequate stock.

Kitchen Staff Member

McDonald's
04.2021 - 12.2022


  • Prepared all food orders within [Number] to [Number] minutes to maintain high standards and customer satisfaction.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Prepared sandwiches, salads and other specialty items according to customer specifications.
  • Kept supplies in sufficient stock by assessing inventory levels and reporting lower stock items.
  • Maintained a clean and organized workspace, adhering to strict hygiene standards for optimal food safety.

Education

Brooklyn College
Brooklyn, NY

Skills

  • High-Volume Dining
  • Team Supervision
  • Point of Sale (POS) System Operations
  • Upselling Techniques
  • Food Preparation
  • Dining Customer Service
  • Order Taking
  • Cash Handling
  • Food Assembly
  • Materials Transport
  • Shipping and Packaging
  • City and Non-City Driving
  • Route Management

Certification

  • NYC Qualifying Certificate in Food Protection
  • Servsafe Food Handler Certificate

Timeline

DELIVERY DRIVER

WUKONG EXPRESS
10.2023 - Current

CAPTAIN WAITER

3 TIMES
06.2023 - 10.2023

DELIVERY DRIVER

UBEREATS
05.2023 - Current

Kitchen Cook

Popeyes
01.2023 - 05.2023

Kitchen Staff Member

McDonald's
04.2021 - 12.2022

Brooklyn College

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WEI WANG