Summary
Work History
Education
Skills
Overview
Generic

Wendy Valerio

Customer Service Rep
Cranston,RI

Summary

Dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development. Detail-oriented professional with background creating delicious dishes. Dedicated to delivering highest quality customer service. Expert at succeeding in high pressure environments while remaining calm. Safety-minded when carefully following food handling regulations and procedures. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.

Work History

Food Delivery Driver

DoorDash
02.2020 - Current
  • Drove continuously during shifts, meet deadlines, and achieved high customer satisfaction ratings.
  • Met promised delivery times consistently by using GPS software to spot and avoid traffic delays.
  • Collaborated with restaurant staff to confirm order accuracy before delivery.
  • Assisted in packing and loading food orders in delivery vehicle to fastrack process and maintain freshness.
  • Managed multiple deliveries simultaneously, maximizing efficiency and productivity.
  • Planned optimal routes to deliver multiple orders per trip and achieve strong performance ratings.
  • Navigated efficiently through various routes for timely food deliveries.
  • Followed traffic laws during delivery for safety of pedestrians and other vehicles.
  • Provided excellent customer service by being friendly and courteous during interactions to increase satisfaction and loyalty.
  • Verified orders prior to completing deliveries to avoid customer complaints.
  • Kept delivery vehicle clean and neat to maintain company's professional reputation.

Cook/Maintenance Crew Member

Boston Market
01.2020 - 02.2020
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Reduced food waste significantly by implementing proper portion control and storage techniques.

Construction Worker

Self-employeed
01.2011 - 12.2018
  • Utilized hammers, saws, squares, levels, and fastening devices to complete projects.
  • Contributed to a positive work culture by fostering teamwork among staff through open communication channels, which led to higher overall productivity levels during projects.
  • Completed construction projects on time by adhering to strict deadlines and prioritizing tasks appropriately.
  • Maintained clean and organized job sites, contributing to a safe working environment for all employees.
  • Loaded, unloaded, and moved material to and from storage and production areas.
  • Brought materials and tools from trucks and storage facilities to work site locations and organized for expected needs.
  • Worked independently in fast-paced environment while meeting productivity and quality expectations.

Education

GED -

Providence School
Providence, RI
05.2001 -

Skills

Order Verification

Overview

13
13
years of professional experience

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Wendy ValerioCustomer Service Rep