Summary
Overview
Work History
Education
Skills
Additional Information
Certification
Accomplishments
Timeline
Generic
Wesley Ward

Wesley Ward

Cook 1 and Deli Worker
Clermont,FL

Summary

Dynamic culinary professional with extensive experience at Walt Disney World Resort, adept in food safety standards and meal preparation. Proven leadership in team environments, ensuring exceptional guest satisfaction and efficient operations. Skilled in inventory management, consistently meeting dietary needs while maintaining high-quality service.

Overview

6
6
years of professional experience
1
1
Certification

Work History

Cook 1

Walt Disney World Resort
Lake Buena Vista, FL
10.2024 - Current
  • Following ServSafe standards.
  • Prepping food items in bulk.
  • Accommodate guests' dietary and allergy needs.
  • Take inventory of the stations.
  • Assist the team where help is needed.
  • Executed daily food preparation and cooking tasks to ensure menu availability.

Deli Clerk

Publix
Clermont, USA
11.2023 - Current
  • Place orders and take inventory of the department.
  • Unload trucks, and rotate items as needed.
  • Assist customers with any needs or questions they may have.
  • Greet everyone with premier customer service.
  • Assisted department managers in leading the team to successfully close operations at night.

Cook 1

Walt Disney World Resort
Lake Buena Vista, USA
09.2019 - 11.2023
  • Following ServSafe standards.
  • Prepping food items in bulk.
  • Accommodate guests' dietary and allergy needs.
  • Take inventory of the stations.
  • Assist the team where help is needed.
  • Executed daily food preparation and cooking tasks to ensure menu availability.

Key Holder

IT'SUGAR
Kissimmee, USA
08.2022 - 08.2023
  • Assist with deliveries, receiving, and ordering items for the store.
  • Follow the SOP for opening and closing.
  • Respond to corporate emails as needed.
  • Encouraged to have fun while ensuring that work gets done.

Education

College diploma - Culinary Arts

Art institute of Tampa
Tampa, FL
07.2019

High School Diploma -

Hernando High School
Hernando, FL
06-2013

Skills

  • Food safety standards
  • Culinary and kitchen experience
  • Meal and food preparation
  • Restaurant operations
  • Retail sales expertise
  • Leadership skills
  • Inventory management

Additional Information

Constantly trying to improve myself, find new challenges., Former trainer at Disney., Ambitious, determined, efficient, friendly.

Certification

  • ServeSafe Manager Certified 2016-2021

Accomplishments

Passed Publix managment knowledge and product test for assistant manager.

Timeline

Cook 1

Walt Disney World Resort
10.2024 - Current

Deli Clerk

Publix
11.2023 - Current

Key Holder

IT'SUGAR
08.2022 - 08.2023

Cook 1

Walt Disney World Resort
09.2019 - 11.2023

College diploma - Culinary Arts

Art institute of Tampa

High School Diploma -

Hernando High School
Wesley WardCook 1 and Deli Worker
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