Whitney Smith
Hooks,TX
Summary
Experienced nursing professional providing quality care to patients in variety of medical settings. Delivers excellent communication and task prioritization skills for effective patient care coordination. Proven ability to stay organized and prioritize tasks in fast-paced environment. Ambitious Certified Nursing Assistant possessing extensive experience with patient care in medical settings. Strong observational skills combined with excellent patient evaluation abilities. Proven history of cultivating strong patient rapport to provide quality care and patient education. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level certified nursing assistant position. Ready to help team achieve company goals. Proficient and caring nursing team member offering outstanding patient-facing experience. Adept at addressing patient needs with compassionate care and attention to detail. Diligent about maximizing satisfaction, safety and wellness while serving patients of all backgrounds. Observant and reliable with good bedside manner and excellent time-management skills to address patient requirements in high-volume care facilities. Proficient in mobility and personal hygiene support.
Overview
4
4
years of professional experience
1
1
Certificate
Work History
Cook Shift Leader
67 Landing
06.2020 - 12.2023
- Initiated training for new team members on culinary techniques to improve productivity and increase kitchen workflows.
- Inspected kitchens to observe food preparation quality and service, food appearance, and cleanliness of production and service areas.
- Maintained food safety and sanitation standards.
- Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
- Mentored kitchen staff to prepare each for demanding roles.
- Identified inefficiencies leading to improved productivity.
- Monitored food quality and presentation to maintain high standards.
- Managed opening and closing shift kitchen tasks.
- Trained and supervised cooking staff to expertly meet daily needs.
- Trained kitchen staff to perform various preparation tasks under pressure.
- Managed whole kitchen by myself to open restaurant.
- Planned promotional menu additions based on seasonal pricing and product availability.
- Contributed to consistent customer satisfaction rating by producing high-quality food and providing timely service.
- Measured, weighed and mixed appropriate ingredients according to recipe directions.
- Coordinated checklists to keep kitchen clean, stocked and sanitary.
- Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
Certified Nursing Assistant
Titus Regional Medical Center
08.2021 - Current
- Helped clean and prepare patient consultation rooms to maintain hygiene standards
- Responded to patient requests for supplies and personal comfort items such as extra blankets.
- Utilized therapeutic communication, empathy and active listening skills to encourage and develop positive relationships with patients.
- Facilitated personal hygiene management, feeding and ambulation.
- Answered call lights and supported patient comfort and safety by adjusting bed rails and equipment.
- Completed activities of daily living for patients unable to self-care, and assisted those with limited mobility in completing tasks.
- Checked patient vitals such as temperature, blood pressure, and blood sugar levels.
- Promoted good oral and personal hygiene by aiding patients with shaving, bathing, and teeth brushing.
- Changed linens in rooms, keeping spaces fresh and clean for patient health and satisfaction.
- Helped patients with self-feeding and assisted feeding, based on individual needs.
- Oversaw and maintained patients' rooms, group living areas, and nurse stations.
- Documented patient information and care activities in electronic health record.
- Maintained patient stability by checking vital signs and weight and recording intake and outtake information.
- Assisted nursing staff with completing daily rounds, documenting vital signs and answering calls.
- Reduced risks of patient infection and cross-contamination by cleaning and sterilizing equipment.
- Upheld infection control and prevention policies across different patient-facing areas.
- Helped patients complete range of motion exercises to prevent loss of function during care.
- Supported needs of 11+ residents under long-term care
Education
No Degree - Biology
Texarkana A&M University
Texarkana, TX12.2024
High School Diploma -
New Boston High School
New Boston, TX05.2021
Skills
- Dementia and Alzheimer's Knowledge
- Quality Patient Care
- Complex Problem-Solving
- Emotional and Social Support
- Compassionate Caregiver
- Grooming and Bathing Assistance
- Inpatient Care
- Monitor Vitals
- Bathing and Dressing
- Promoting Healthy Habits
Certification
- CNA - Certified Nurse Assistant
Timeline
Certified Nursing Assistant
Titus Regional Medical Center
08.2021 - Current
Cook Shift Leader
67 Landing
06.2020 - 12.2023
No Degree - Biology
Texarkana A&M University
High School Diploma -
New Boston High School
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