Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level production associate position.
Ready to help team achieve company goals. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.
Overview
25
25
years of professional experience
Work History
Bilingual Contact Center Associate
Real Page Inc.
03.2006 - 11.2023
Adhered to company policies and scripts to consistently achieve call-time and quality standards.
Responded to customer calls and emails to answer questions about products and services.
Achieved high satisfaction rating through proactive one-call resolutions of customer issues.
Learned and maintained in-depth understanding of product and service information to offer knowledgeable and educated responses to diverse customer questions.
Attended telephone skills and program information training sessions to boost aptitude.
Banquet Manager
Holiday Inn Mansfield-Foxboro
10.2000 - 03.2006
Hired, trained and scheduled staff to maintain adequate coverage for successful operations.
Directed and managed banquet functions for 100-person event.
Set up and broke down conference and banquet rooms to meet facility standards and specifications.
Oversaw timeliness and quality of food delivery at high-volume events.
Supervised and mentored kitchen and serving staff.
Arranged furniture and equipment to maximize space and floor plan for seamless movement during functions.
Banquet Assistant Manager
Holiday Inn Mansfield-Foxboro
12.1998 - 10.2000
Set up and broke down conference and banquet rooms to meet facility standards and specifications.
Provided exceptional service to guests by immediately addressing needs and requests.
Organized banquet storage and surrounding areas to facilitate access to products and materials.
Delegated tasks to staff members to maximize production under tight deadlines.
Interpreted instructions to schedule and set up events to client specifications.