Summary
Overview
Work History
Education
Skills
Certification
Additionalinformation
Assessments
Personal Information
Timeline
Generic

William Agee

Richmond,KY

Summary

Experienced Restaurant Manager with career of successfully operating QSR & Full Service concepts. Seeking to advance professional career in the restaurant or related service industry. Willing to relocate to: Louisville, KY - Lexington, KY - Cincinnati, OH. Authorized to work in the US for any employer.

Overview

33
33
years of professional experience
1
1
Certification

Work History

Director of Operations

Popeyes Louisiana Kitchen
07.2022 - 06.2024
  • Oversaw Development and Growth of New Market
  • Open New Stores in the Market
  • Staffed Opening Teams in New Stores
  • Hired and Developed Management Teams
  • Maintain Highest Corporate Ratings in All Stores ('A' Rating)
  • Full Operational Responsibilities
  • Coached and Taught Full P&L Responsibilities to GMs
  • Hired and Train New Above Store Leaders (District Managers)
  • 3 Markets in 3 States, 10 Stores Total
  • Hired and Training of Above Store Leaders
  • Development of NRO for Franchisee from scratch
  • Lead daily operations of stores through visits setting highest standards.

Area Training General Manager

IHOP
10.2016 - 06.2022
  • Optimized profits by controlling food, paper and labor costs on a daily basis
  • Consistently maintained high levels of cleanliness, organization, storage, and sanitation of restaurant to ensure quality
  • Scoring among top 5 in the company for Corporate Inspections
  • Developed and maintained exceptional customer service standards - exceeding company goals every period
  • Serving as Area Training Store setting highest Company Standards and training future leaders
  • Turned store around that had previous years of declining sales in to maintaining positive yearly sales growth.

General Manager / NRO Team

Qdoba Mexican Grill
10.2008 - 08.2016
  • Opened New Restaurant - setting Company Sales Records
  • Optimized profits by controlling food, paper and labor costs on a daily basis
  • Consistently maintained high levels of cleanliness, organization, storage, and sanitation of restaurant to ensure quality
  • Developed and maintained exceptional customer service standards
  • Served as Area Training Store setting highest Company Standards and training future managers
  • Set new store opening sales record for Month and Quarter
  • Oversaw sales growth yearly average of 7%-10%
  • Regional Training Manager - training several GMS and AMs each year for the Lexington, Louisville and Nashville markets
  • New Store Opening Team - helped open several new stores in different markets and concepts.

District Manager / JV Partner

Dairy Queen Corporate Stores
06.1991 - 10.2008
  • Started out in college as PT cook - work my way up through becoming GM in Georgetown, KY
  • We were always Top 10 in Sales in the whole company as well as Top 3 in Sales of gallons of soft serve
  • Was able to buy into my store as a JV partner which lead to becoming District Manager over over local stores.

Education

High School Diploma -

Bayside High School
Virginia Beach, VA

Skills

  • Operations management
  • Operations
  • Scheduling
  • Training
  • Payroll
  • Inventory
  • Microsoft Word
  • Labor Cost Analysis
  • Restaurant Management
  • Management
  • Culinary Experience
  • Kitchen Management Experience
  • Strategic Planning
  • Guest Services
  • Purchasing
  • Profit & Loss
  • Leadership
  • Business management
  • Microsoft Excel
  • Customer service
  • Microsoft Outlook
  • Time management
  • Restaurant experience
  • Conflict management
  • Inventory Control
  • POS
  • Food Safety
  • Cooking
  • Microsoft Office
  • Catering
  • Marketing
  • Cleaning
  • Succession planning
  • Communication skills
  • Negotiation
  • Business development
  • Kitchen experience
  • Computer skills
  • Organizational skills
  • Operations Oversight
  • Strategic planning and execution
  • Operational Efficiency
  • Business Management
  • Leadership training
  • Schedule oversight
  • Operations Management
  • Team Leadership
  • Teamwork and Collaboration
  • Staff training/development
  • Staff Management
  • Employee Development
  • Customer Service Management
  • Effective leader
  • Staff hiring
  • Staff Development
  • Budget Development
  • Budget Control

Certification

  • ServSafe
  • Food Handler Certification
  • Driver's License

Additionalinformation

True, True, True, True, True

Assessments

General manager (hospitality), Proficient, 10/01/20, Solving group scheduling problems and reading and interpreting P&L statements

Personal Information

Title: Restaurant Leadership

Timeline

Director of Operations

Popeyes Louisiana Kitchen
07.2022 - 06.2024

Area Training General Manager

IHOP
10.2016 - 06.2022

General Manager / NRO Team

Qdoba Mexican Grill
10.2008 - 08.2016

District Manager / JV Partner

Dairy Queen Corporate Stores
06.1991 - 10.2008

High School Diploma -

Bayside High School
  • ServSafe
  • Food Handler Certification
  • Driver's License
William Agee