Experienced with producing variety of artisanal baked goods. Utilizes effective techniques to ensure product consistency and quality. Knowledge of ingredient sourcing, baking processes, and health and safety regulations.
Overview
4
4
years of professional experience
Work History
Culinary Arts Student
Taylor High School
08.2019 - 05.2023
Enhanced culinary skills by participating in hands-on training and learning from experienced chefs.
Cleaned kitchen counters, refrigerators, and freezers.
Managed opening and closing shift kitchen tasks.
Maintained food safety and sanitation standards.
Monitored food quality and presentation to maintain high standards.
Measured and mixed ingredients according to precise recipes for best results.
Observed head chefs and how each prepared different specialties to gain knowledge in cooking techniques.
Volunteered for Governor Abbott's Inauguration event in January 6th 2023, serving beverages and keeping soda coolers full in a thick crowd of people.