William Boyd

• Complied with company and OSHA safety rules and regulations.
• Loaded raw materials into machines and unloaded finished products to keep manufacturing process running smoothly.

Packed and loaded meat

•Collected and removed debris

•Assisted the distribution of tools, materials and equipment to skilled workers

•Opened box3s of merchandise and materials, relocated to designated area

• Safely loaded and unloaded trucks using appropriate forklift attachments, reducing the risk of accidents or injuries.
• Kept warehouse clean and organized by removing debris and returning unused pallets to designated areas.
• Improved warehouse efficiency by skillfully operating forklifts to move, locate, and stack materials.
• Wrapped pallets in plastic wrap and attached merchandise tags to prepare for shipping.
• Operated forklift in compliance with OSHA guidelines and organizational policies.

•Unloaded item from incoming trucks, railcars and relocated them to staging area

•Inspected lifts before use preventing damage to goods

•loaded and Unloaded shipments on trucks