Versatile Restaurant Manager adept at overcoming challenges and streamlining operations. Transforms deficient operations into successful enterprises. Motivational leader and problem solver.
Overview
8
8
years of professional experience
Work History
Pub Manager
Foothills Brewing
Winston-Salem, NC
04.2021 - Current
Took customer orders and capitalized on opportunities to sell special beverage and food options.
Closed out cash register and prepared cashier report at close of business.
Handled $2500.00 cash on daily basis, which built trustworthiness and loyalty with owners.
Maintained high standards of customer service by staying up to date on bar and menu options and providing effective food recommendations for guests.
Strategized plans to increase bar revenue through innovative promotional concepts, specialty drinks and customer-focused events.
Maintained secure cash drawers, promptly resolving discrepancies in daily totals.
Explained daily specials and beverage promotions to exceed daily sales goals.
Bar Manager
Mellow Mushroom
Winston-Salem, NC
05.2020 - 04.2021
Strategized plans to increase bar revenue through innovative promotional concepts, specialty drinks and customer-focused events.
Closed out cash register and prepared cashier report at close of business.
Maintained high standards of customer service by staying up to date on bar and menu options and providing effective food recommendations for guests.
Handled $1500.00 cash on daily basis, which built trustworthiness and loyalty with owners.
Determined business needs by acquiring client feedback for process improvements.
Motivated and disciplined employees and implemented new mentoring program, which increased worker morale.
Explained daily specials and beverage promotions to exceed daily sales goals.
Kept alcoholic beverages well-stocked and organized to meet expected demands.
Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
Maintained secure cash drawers, promptly resolving discrepancies in daily totals.
Restaurant Busser, Server, Bartender
Mellow Mushroom
Winston-Salem, NC
01.2016 - 04.2021
Replenished food items, paper products and canned goods to keep pantry well-stocked during busy periods.
Arranged and prepared up to 100 tables for customers to offer memorable experiences to guests and foster repeat business.
Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
Upsold high-profit items such as appetizers and mixed drinks to enhance sales numbers.
Reset used tables within prescribed timeframes to expedite turnover and increase available dining room space.
Maintained secure cash drawers, promptly resolving discrepancies in daily totals.
Cultivated warm relationships with regular customers.
Adhered to state laws regarding alcoholic beverage services and customer regulations.
Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
Maintained adequate levels of condiments and well-stocked drink stations to keep service flowing smoothly.
Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
Participated in pre-staging dining rooms for meals, arranging tables according to restaurant policies.
Courier
DiSanti Watson Law Firm
Boone, NC
10.2019 - 03.2020
Prepared legal briefs, motions and pleadings for up to 5 attorneys simultaneously.
Conducted detailed client intakes and entered information into company database.
Drafted, signed and certified key legal documents for judicial review.
Contributed to, maintained and updated online data repositories for accessibility and to reflect firm standards.
Communicated with outside vendors on behalf of attorneys and legal departments.