Summary
Overview
Work History
Education
Skills
Timeline
Generic

WILLIAM COLLINS

New Llano,LA

Summary

Organized and motivated employee eager to apply time management and organizational skills in various environments. Seeking entry-level opportunities to expand skills while facilitating company growth.

Overview

7
7
years of professional experience

Work History

FOH Manager

Oasis 2 BAR AND GRILL
West Plains, MO
02.2023 - 11.2024
  • Promoted safe working conditions by monitoring safety procedures and equipment.
  • Created weekly schedules for FOH staff that optimized efficiency while meeting labor cost goals.
  • Developed and implemented customer service standards to ensure consistent quality of service.
  • Encouraged team collaboration among front-of-house employees in order to create an enjoyable work environment.
  • Handled guest complaints quickly to maintain positive dining experience for patrons.
  • Oversaw food preparation, production and presentation according to quality standards.
  • Assisted staff by serving food and beverages or bussing tables.
  • Assigned work tasks and activities, prepared schedules and managed staffing.
  • Coordinated with back-of-house managers regarding kitchen operations such as inventory control or staffing needs.
  • Conducted regular inventory checks and placed orders for additional supplies as needed.
  • Provided guidance and support to FOH personnel when dealing with difficult customers or situations.
  • Explained goals and expectations required of trainees.
  • Controlled and maintained labor costs through careful scheduling.
  • Consistently maintained high levels of cleanliness, organization, storage and sanitation of food and beverage products to ensure quality.
  • Resolved problems or concerns to satisfaction of involved parties.

Direct Support Professional

Perfect Partners
West Plains , MO
11.2022 - 05.2023
  • Provided guidance and support to ensure safety of individuals served.
  • Accompanied individuals on outings to promote independence and integration into the community.
  • Enhanced patient wellbeing by supporting participation in recreational activities.
  • Assisted clients with maintaining good personal hygiene.
  • Advocated for disabled individuals to foster communication and self-expression and achieve goals.
  • Assisted with planning and coordination of activities and outings based on individual needs.
  • Monitored individuals' behaviors, documented observations, reported any changes or concerns to supervisor.
  • Planned and prepared healthy meals and snacks for clients and provided assistance with eating when necessary.
  • Assisted in planning and implementing recreational activities for participants.
  • Built strong and trusting rapport with clients and loved ones.
  • Reported changes in client condition to administrators, facilitating nursing intervention.
  • Contacted medical providers on behalf of clients to follow up on appointments.
  • Maintained cleanliness of clients' environment by cleaning surfaces and washing clothes or dishes.

Bartender

Hibby's sports Grill
West Plains, MO
07.2020 - 02.2023
  • Poured wine, beer and cocktails for patrons.
  • Measured and mixed house ingredients to prepare both custom and menu drink orders.
  • Completed regular bar inventories and daily requisition sheets.
  • Carefully inspected identification of customers to verify age requirements for purchase of alcohol.
  • Adhered to state regulations regarding serving alcohol responsibly.
  • Attended regular training sessions to stay updated on new products or trends.
  • Provided drink suggestions to customers based on their preferences.
  • Followed safety protocols while handling sharp tools or dangerous chemicals.
  • Greeted frequent visitors by name and explained new promotions.
  • Remained calm and poised during busy periods, promoting great customer service to guests.
  • Monitored customer drink levels and suggested additional drink purchases at appropriate times to boost sales.
  • Managed cash drawer at the end of each shift ensuring accuracy of funds received.
  • Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
  • Persuaded highly intoxicated customers to stop drinking and arranged alternative transportation.

Bar Manager

Fernandos Mexican Cantina
Kahului, HI
01.2018 - 06.2020
  • Oversaw food preparation, production and presentation according to quality standards.
  • Negotiated purchase agreements with vendors to obtain best pricing on supplies.
  • Increased revenue by promoting additional products and assisting with beverage menu.
  • Completed thorough opening, closing and shift change functions to maintain operational standards each day.
  • Inspected dining and serving areas for cleanliness and proper setup.
  • Resolved customer complaints regarding quality of food or beverage service in a timely manner.
  • Reconciled daily transactions, balanced cash registers and deposited restaurant's earnings at bank.
  • Oversaw inventory and ordered ingredients to restock freezers, fridges and pantry.
  • Assisted staff by serving food and beverages or bussing tables.
  • Trained new employees to perform duties.
  • Managed bar staff, trained new hires, and implemented disciplinary procedures when necessary.

Education

High School Diploma -

King Kekaulike High School
Pukalani, HI
05-2010

Skills

  • POS System Operations
  • Restaurant Operations
  • Service Prioritization
  • Training and Coaching
  • Hiring
  • Quality Standards
  • Health Code Compliance
  • Portion Control
  • Strategic Planning
  • Money Handling
  • Event Coordination
  • Purchasing
  • Managing Deliveries
  • Sales Promotion
  • Problem-Solving
  • Front of House Management
  • Customer Service
  • Calm and Pleasant Demeanor
  • Customer Retention
  • Reliable and Responsible
  • Fire Safety Regulations
  • Safe Food Handling
  • Calendar and Scheduling Software
  • Profitability Optimization
  • Intuit QuickBooks
  • Sanitation
  • Liquor Law Compliance
  • Building Maintenance
  • Collaboration and Teamwork
  • Team Leadership
  • Workflow Planning

Timeline

FOH Manager

Oasis 2 BAR AND GRILL
02.2023 - 11.2024

Direct Support Professional

Perfect Partners
11.2022 - 05.2023

Bartender

Hibby's sports Grill
07.2020 - 02.2023

Bar Manager

Fernandos Mexican Cantina
01.2018 - 06.2020

High School Diploma -

King Kekaulike High School
WILLIAM COLLINS