William Goeking

Filling Station BBQ

01.2013 - Current

Managed and motivated employees to be productive and engaged in work.
Accomplished multiple tasks within established timeframes.
Maintained professional, organized, and safe environment for employees and patrons.
Enhanced customer satisfaction by resolving disputes promptly, maintaining open lines of communication, and ensuring high-quality service delivery.
Physically reconstructed former restaurant to create current flow of kitchen to provide customer satisfaction and iconic atmosphere.
Handled all inventory and ordering of inventory.
Managed all staff.
Built clientele from scratch.
Guided employees on maintaining a professional work ethic during their time here, as well as future jobs.
Managed budgets effectively, ensuring optimal financial performance while investing in necessary resources for business growth.
Ensured compliance with industry regulations and legal requirements by implementing comprehensive policies and training programs for staff members.
Facilitated successful cross-functional collaborations for the completion of key projects, fostering strong working relationships among team members.
Streamlined workflows by identifying bottlenecks in existing systems and proactively addressing these challenges through appropriate solutions implementation.

Summary