William Hernandez-Villareal
El Cajon,CA
Summary
Reliable and punctual fry cook skilled in food preparation and kitchen sanitation. Committed to maintaining high standards of food safety and minimizing waste through effective inventory management, ready to contribute to a fast-paced kitchen.
Offering positive and eager-to-learn attitude, adaptable to fast-paced kitchen environment. Brings commitment to mastering food preparation and maintaining high standards of cleanliness and safety. Ready to use and develop skills in cooking and teamwork in [Desired Position] role.
Overview
3
3
years of professional experience
Work History
Fry Cook
Ritas Mexican Food
El Cajon, CA
01.2023 - 03.2026
- Operated fryers and grills to prepare high-quality Mexican dishes efficiently.
- Ensured food safety and sanitation standards were consistently maintained in kitchen operations.
- Monitored inventory levels of ingredients, minimizing waste through proper stock management.
- Maintained cleanliness of workstations, promoting a safe and organized kitchen environment.
- Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
- Maintained strict adherence to food safety standards, ensuring proper handling and storage of ingredients..
- Read food order slips or received verbal instructions to properly prepare and cook food.
Education
High School Diploma -
El Cajon Valley High School
1035 E Madison Ave El Cajon, CA 92021 United State06.2024
Skills
- Reliability and punctuality
- Strong attention to detail
- Food preparation
- Sanitation practices
- Station setup
- Order preparation
- Kitchen sanitation
- Portioning
- Food safety
- Equipment cleaning and maintenance
- Efficient multitasking
- Food presentation
Languages
Spanish
Full Professional
English
Native or Bilingual
Timeline
Fry Cook
Ritas Mexican Food
01.2023 - 03.2026
High School Diploma -
El Cajon Valley High School