Overview
Work History
Education
Section name
Timeline
William Howard

William Howard

T
Everton,MO

Overview

32
32
years of professional experience

Work History

Delivery Driver

Lock's Supply
11.2018 - 05.2021
  • Painter Outpost (Seasonal, Chef)
  • Walmart (Seasonal, Bakery)
  • Bakehouse Breads (Commercial Artisan Baker)
  • Red Canyon RV Park (Seasonal, Maintenance)

Construction of new store

Walmart
01.2013
  • Walmart: Construction of new store
  • GMCR: Quality control K cup
  • Fresh Market: Bakery clerk

Green Mountain Coffee Roasters
01.2012
  • Quality control
  • High Volume Manufacturing
  • Safety Monitoring

Baker, seasonal

Basin Harbor Club
01.2011
  • 125th Anniversary of Basin Harbor Club
  • Artisan Breads, Pastries, Rolls & Doughnuts
  • Successful Conclusion of 2011 Social Season

Sales associate

Big Lots furniture Dept
01.2011
  • Stellar Sales & Customer Service
  • Fully Trained in Till & Reconciliation
  • Background in Renewable Energy
  • Lifelong “DIY”

Pastry Chef/Artisan Baker

01.2005 - Current
  • Pastry Chef/Artisan Baker, various, see other resume

Delivery Driver

Locks Supply
11.2018 - 04.2022
  • Completed on-time deliveries by choosing best and most efficient routes.
  • Managed customer inquiries and complaints in polite and professional manner.
  • Read maps, followed oral, and written instructions and used GPS technology to make deliveries.
  • Maintained upbeat, positive attitude in busy, customer-focused environment.
  • Operated vehicle safely in highly congested areas with no traffic violations.
  • Worked scheduled hours as required and took on available shifts during holidays and busy periods.
  • Inspected and maintained delivery vehicles regularly to keep in safe working order.
  • Supported warehouse operations when needed, contributing to a well-rounded understanding of company logistics processes.
  • Boosted overall efficiency by effectively managing multiple tasks simultaneously, such as loading and unloading vehicles, route planning, and paperwork completion.
  • Loaded truck and properly secured items to prevent damage for deliveries.
  • Reduced fuel consumption and costs with strategic planning and execution of delivery routes.
  • Assisted with loading and unloading of goods to prevent delays and ensure timely deliveries.

Commercial Artisan Baker

01.2015 - 01.2017
  • Commercial Artisan Baker
  • Pastry Chef
  • R V Park Maintenance
  • Grill, Prep, Breakfast Cook
  • Ranch Chef
  • Deli sales & service

Lowe’s Home Improvement
01.2012 - 01.2013
  • Weekend Team Member
  • Worked All Departments
  • Trained on all equipment
  • Teller Training

Renewable Energy Engineer

Renewable Energy Consultant & Independent Contractor
01.1994 - 01.2004
  • Design, construction & maintenance of renewable energy (PV & Wind) residential systems.
  • Provided thorough site evaluation and cost analysis
  • Cost saving implementation and development of innovative solar power products.

Wildland Firefighter Support
01.2001 - 01.2003
  • Fence Construction
  • Lead General Repairer
  • Dam maintenance
  • Project leadership
  • Material layout and distribution
  • Crew safety leadership
  • Work under severe weather conditions and terrain

Baker

Sun Mountain Lodge
01.2000 - 01.2003
  • Achieved on-time delivery targets by determining best and most efficient routing options.
  • Resolved customer inquiries and complaints while maintaining a polite and professional approach.
  • Analyzed maps, followed oral and written guidelines, and leveraged GPS technology to optimize delivery processes.
  • Fostered a cheerful and optimistic atmosphere in a bustling customer-centric environment.
  • Maneuvered vehicle securely in crowded environments, achieving zero traffic violations.
  • Executed scheduled hours as mandated and embraced opportunities for shifts during holiday seasons and busy intervals.
  • Assessed and optimized delivery vehicles regularly to uphold safety performance.
  • facilitated warehouse operations as required, fostering a thorough understanding of company logistics processes.
  • increased overall efficiency by efficiently overseeing multiple tasks at once, including loading and unloading vehicles, route planning, and completion of paperwork.
  • Managed truck loading and stabilized items to avert damage throughout deliveries.
  • Streamlined delivery route strategies, resulting in decreased fuel consumption and lower expenses.
  • Supported loading and unloading of goods to prevent delays and maintain on-time deliveries.

Washington State Dept of Fish & Wildlife
07.1996 - 10.1999

Education

Associates Degree - undefined

LCB P&B Western Culinary Institute, Portland, OR
01-2005

Section name

Experienced Retail Sales Associate

Timeline

Delivery Driver - Lock's Supply
11.2018 - 05.2021
Delivery Driver - Locks Supply
11.2018 - 04.2022
Commercial Artisan Baker -
01.2015 - 01.2017
Construction of new store - Walmart
01.2013
- Green Mountain Coffee Roasters
01.2012
- Lowe’s Home Improvement
01.2012 - 01.2013
Baker, seasonal - Basin Harbor Club
01.2011
Sales associate - Big Lots furniture Dept
01.2011
Pastry Chef/Artisan Baker -
01.2005 - Current
- Wildland Firefighter Support
01.2001 - 01.2003
Baker - Sun Mountain Lodge
01.2000 - 01.2003
- Washington State Dept of Fish & Wildlife
07.1996 - 10.1999
Renewable Energy Engineer - Renewable Energy Consultant & Independent Contractor
01.1994 - 01.2004
LCB P&B Western Culinary Institute - Associates Degree,
William HowardT